ANTIQUE APPLE PIE
We used a mix of heirloom apples ( available at farmers' markets, orchards, and by mail-order), but feel free to substitute any firm, tart cooking apples.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Number Of Ingredients 12
Steps:
- On a lightly floured surface, roll 1 disk of pate brisee to 1/8-inch thickness. Fit into a 9-inch deep-dish pie plate. Trim edges, leaving a 1-inch overhang. Freeze until firm, about 15 minutes. Roll remaining disk of dough into a 12-inch circle, about 1/8-inch thick. Transfer to a parchment-lined baking sheet, and freeze until cold and firm, about 15 minutes.
- Peel and core apples, then cut them into 1/2- to 1-inch chunks and place in a medium bowl. Add flour, granulated sugar, lemon juice, salt, cinnamon, and vanilla seeds, and toss.
- Place apple mixture in prepared pie dish, and dot with butter. Center dough round over apples, and tuck overhang under edge of bottom dough. Using your fingers, gently pinch dough along edge to seal. Using a paring knife, cut eight 2 1/2-inch vents in dough to let steam escape. Freeze pie until firm, about 2 hours.
- Preheat oven to 425 degrees. Mix yolk and cream in a small bowl, and gently brush over dough. Sprinkle with sanding sugar. Place dish on a rimmed baking sheet, and bake for 15 minutes. Reduce heat to 375 degrees, and bake until crust is golden brown and juices are bubbling, 60 to 75 minutes. Transfer pie to a wire rack, and let cool.
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Robert Pickett
[email protected]I made this apple pie for my family and they loved it! The crust was flaky and the filling was perfectly spiced. I will definitely be making this pie again.
Stella Bonsu
[email protected]This apple pie recipe is a winner! It's easy to make and the results are amazing. The crust is flaky and the filling is delicious.
Taiyo Kami
[email protected]This is the best apple pie recipe I've ever tried! The crust is so flaky and the filling is perfectly spiced.
DiegoDaMan2
[email protected]This apple pie recipe is easy to follow and produces a delicious pie. The crust is flaky and the filling is sweet and tart. I would definitely recommend this recipe.
kiol
[email protected]I'm not a huge fan of apple pie, but this recipe changed my mind. The crust was flaky and the filling was perfectly spiced. I will definitely be making this pie again.
Debbie Mitchell
[email protected]This apple pie recipe is a classic. The crust is flaky and the filling is perfectly spiced. I love that it's not too sweet.
christine baptiste
[email protected]I've made this apple pie recipe several times and it's always a success. The crust is so easy to work with and the filling is always delicious. I love that I can use any kind of apples I have on hand.
Abbey
[email protected]This apple pie recipe is a must-try! The crust is perfectly flaky and the filling is sweet and tart. I highly recommend this recipe.
Oguntolu Azeezat
[email protected]I made this apple pie for my family and they loved it! The crust was flaky and the filling was perfectly spiced. I will definitely be making this pie again.
Naveed Mirza
[email protected]This apple pie recipe is a winner! It's easy to make and the results are amazing. The crust is flaky and the filling is delicious.
Ajibade Adewole
[email protected]This is the best apple pie recipe I've ever tried! The crust is so flaky and the filling is perfectly spiced.
Riduy Hasan
[email protected]This apple pie recipe is easy to follow and produces a delicious pie. The crust is flaky and the filling is sweet and tart. I would definitely recommend this recipe.
Amanda Morris
[email protected]I've made this apple pie recipe for years, and it's always a hit. The crust is flaky and the filling is perfectly spiced. I love that it's not too sweet.
Moaiz Jan
[email protected]This apple pie recipe is a classic for a reason. It's simple to make, and the results are always delicious. I love that I can use any kind of apples I have on hand.
Laxman Poudyal
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of apple pie, but I'm so glad I did! This pie was absolutely delicious. The crust was flaky and buttery, and the filling was perfectly spiced. I will definitely be making this pie
J Strizzy
[email protected]This is the best apple pie recipe I've ever tried. The crust is perfectly flaky, and the filling is sweet and tart. I love that it uses a variety of spices, which gives it a really complex flavor.
Theo Pro
[email protected]I've made this apple pie recipe several times now, and it's always a success. The crust is so easy to work with, and the filling is always delicious. I love that I can use any kind of apples I have on hand.
Najia Ema
[email protected]This apple pie recipe is a keeper! The crust was flaky and buttery, and the filling was perfectly spiced. I used a mix of Granny Smith and Honeycrisp apples, and they cooked up beautifully. The pie was a hit with my family and friends, and I'll defin