Provided by lahmcdermott
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350° and grease a 9"-x-13" baking sheet with cooking spray. Place one unrolled can of crescents on prepared baking sheet and pinch together seams. Layer ham, pepperoni, provolone, mozzarella, and pepperoncini. 2. Unroll remaining tube of crescent dough and place on top of pepperoncini. Pinch together seams to seal. 3. Brush oil all over top of crescent dough, then sprinkle with Parmesan and oregano. 4. Bake until dough is golden and cooked through, about 35 minutes. (If dough is browning too quickly, cover with foil.) 5. Let cool at least 15 minutes before slicing into squares.
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Paige Warren
paige.w43@aol.comI made these squares last night and they were a hit! My family loved them.
Ajaz khan Khan
khan_a20@yahoo.comI've been looking for a recipe for Antipasto Squares for a while and this one is perfect. They were so easy to make and they taste delicious.
Shah Khan official
k-shah44@hotmail.comThese were so easy to make and tasted amazing. I will definitely make them again.
Noyon ahmed Aziz
azizn27@aol.comI made these squares last night and they were a hit! My family loved them.
Md Chy
chy41@hotmail.comI've been looking for a recipe for Antipasto Squares for a while and this one is perfect. They were so easy to make and they taste delicious.
M Suleman
m@gmail.comThese squares were so good! I made them for a party and they were gone in minutes.
Muzam vilger boy
m.b@gmail.comI've made this recipe several times and it always turns out great. It's a perfect appetizer for any occasion.
Aqsa Waseem09
a33@yahoo.comThese squares were a hit at my party. They were so easy to make and everyone loved them.
Bhajindrabhattarai Bhattarai
bhattarai_b63@gmail.comI made these for a party and they were a huge success. Everyone loved them!
Md Sadam
sadam_md45@gmail.comI've been looking for a recipe for Antipasto Squares for a while and this one is perfect. They were so easy to make and they taste delicious.
sushant pokhrel
pokhrel.sushant32@yahoo.comThese were so easy to make and tasted amazing. I will definitely make them again.
Fshhd Ysuuii
ysuuii_f@hotmail.comI made these squares last night and they were a hit! My family loved them.
madara dark
d@hotmail.comThese Antipasto Squares were delicious! I made them for a party and everyone loved them. They were so easy to make and I will definitely be making them again.
manju pariyar
manju94@gmail.comI've made these squares several times and they are always a hit. They're perfect for parties or potlucks.
Sharon Melville
m_s4@aol.comThese were so good! I made them for a party and they were gone in minutes.
Airo Born
b33@hotmail.comI was looking for a quick and easy appetizer to make for a party and these Antipasto Squares fit the bill perfectly. They were a hit with my guests and I will definitely be making them again.
Farman Seru
farman28@hotmail.co.ukThese squares were easy to make and tasted amazing. I will definitely make them again.
Tylon Kennedy
kennedyt@hotmail.comI've made this recipe several times and it always turns out great. It's a perfect appetizer for parties or potlucks.
Tanjil Tisa
tanjil.t@hotmail.comI made these last night and they were delicious! My family loved them.
Pawandeep Yadav
p_yadav5@yahoo.comThese Antipasto Squares were a huge hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.