Categories Salad Blender Bean Pasta Tomato Appetizer Quick & Easy Mozzarella Meat Hot Pepper Chill Parsley Boil Gourmet Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 8 to 10
Number Of Ingredients 14
Steps:
- In a kettle of boiling salted water cook the rotini until it is tender and drain it. Refresh the pasta under cold water and drain it well. In a blender blend the garlic, the mustard, the vinegars, the water, the oil, and salt to taste until the dressing is emulsified. In a very large bowl toss the pasta well with the dressing and stir in the sun-dried tomatoes, the mozzarella, the garbanzos, the salami, the Tuscan peppers, the red pepper flakes, and the parsley. Chill the salad, covered, for 1 hour. The salad may be made 2 days in advance and kept covered and chilled.
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Duayy Kiki
[email protected]This salad is so delicious and refreshing! I love the combination of flavors and textures. It's the perfect summer salad.
Samier Thaqurie
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it. The dressing is tangy and flavorful, and the combination of ingredients is perfect. I will definitely be making this again.
Lasanthi Lasanthi
[email protected]This is the best pasta salad I've ever had! The dressing is so flavorful and the combination of ingredients is perfect. I highly recommend trying this recipe.
Joshua Crowell
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I usually add a little bit of extra feta cheese and olives. Yum!
Mahmoud Osama
[email protected]This salad is amazing! The flavors are so well-balanced and the dressing is to die for. I will definitely be making this again and again.
Naruto Kun
[email protected]This salad is delicious! I love the combination of flavors and textures. It's also really easy to make, which is a bonus. I'll definitely be making this again.
Mamello Motaung
[email protected]I was looking for a new pasta salad recipe to try and this one did not disappoint! The dressing is tangy and flavorful, and the combination of ingredients is perfect. I will definitely be making this again.
Tanvir Haque
[email protected]This salad is amazing! I love the combination of flavors and textures. It's the perfect side dish for any meal.
Yolanda Farrell
[email protected]I'm not a huge fan of pasta salad, but this recipe changed my mind! The dressing is so flavorful and the combination of ingredients is perfect. I will definitely be making this again.
Fatima Kaka
[email protected]This salad is so delicious and refreshing! I love the combination of flavors and textures. It's the perfect summer salad.
Kes Edoror
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it. The dressing is tangy and flavorful, and the combination of ingredients is perfect. I will definitely be making this again.
Raj Shamim
[email protected]This is the best pasta salad I've ever had! The dressing is so flavorful and the combination of ingredients is perfect. I highly recommend trying this recipe.
Weza Boss
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I usually add a little bit of extra feta cheese and olives. Yum!
POSITIVE ENERGY X
[email protected]This salad is amazing! The flavors are so well-balanced and the dressing is to die for. I will definitely be making this again and again.
lucky ebiguni
[email protected]I was looking for a new pasta salad recipe to try and this one did not disappoint! The dressing is tangy and flavorful, and the combination of ingredients is perfect. I especially liked the addition of the kalamata olives. They added a nice salty fla
Shahbaz awan zada
[email protected]This salad is delicious! I love the combination of flavors and textures. It's also really easy to make, which is a bonus. I'll definitely be making this again.
sudesh rai
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is so flavorful and the combination of ingredients is perfect. I highly recommend trying this recipe!
michael fisher
[email protected]This antipasto pasta salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. I especially liked the addition of the artichoke hearts and sun-dried tomatoes. They added a nice briny flavor that really complemented t