ANTIPASTI PANINI
Steps:
- Brush one side of each bread slice with oil; spread tapenade on other side. Layer half the provolone on tapenade side of 4 bread slices, then top with artichoke hearts, peppers, salami, and parsley, and remaining provolone. Sandwich with remaining bread slices, tapenade side down.
- Heat a large skillet over medium. Place sandwiches in skillet and weight down with another heavy skillet. Reduce heat to medium-low and cook sandwiches, pressing firmly with top skillet, until bread is golden and cheese is melted, 3 to 4 minutes per side. Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dilaawar alee
[email protected]This panini is a great way to use up leftover roasted vegetables.
Yanieliz Mendez
[email protected]I'm always looking for new panini recipes. This one looks like a keeper.
Efty Boss
[email protected]This panini looks delicious! I'm definitely going to try it.
Edgg Fery
[email protected]I can't wait to try this panini recipe!
Niluka Nilmini
[email protected]This panini is perfect for a picnic or a road trip.
Sadjo Bah
[email protected]I love the combination of flavors in this panini. The pesto and sun-dried tomatoes are a perfect match.
Purity Mutheu
[email protected]This panini is a great way to use up leftover grilled chicken or steak.
dave redi
[email protected]I've made this panini several times now and it's always a crowd-pleaser. It's the perfect appetizer or snack.
Tristian Goodwyn
[email protected]This panini is so easy to make and it's always a hit with my family.
Hasnain Rayan
[email protected]I love that this panini can be customized to your own liking. I added some extra arugula and it was perfect.
Zerrick Currie
[email protected]This panini is perfect for a quick and easy lunch or dinner. It's also great for parties.
Iloanusi Onyinye
[email protected]I'm always looking for new panini recipes and this one didn't disappoint. It was delicious!
George's Kioi
[email protected]This panini is a must-try! It's so flavorful and satisfying.
Menna Jenni
[email protected]I will definitely be making this panini again. It was so good!
Johnny Angel
[email protected]This panini was amazing! I loved the combination of flavors and the bread was perfectly crispy.
Zobi A
[email protected]This is my go-to panini recipe. It's quick, easy, and always delicious.
Rana Ariyen
[email protected]I've made this panini several times now and it's always a hit. The flavors are amazing and the bread is always perfectly toasted.
kris_choucroute
[email protected]This panini is so easy to make and it's always a crowd-pleaser. I love that I can use whatever ingredients I have on hand.
Elvis Asanji
[email protected]I made this panini for lunch today and it was delicious! The bread was perfectly toasted and the fillings were flavorful and satisfying. I will definitely be making this again.
Dalidas bakeshop Dalida
[email protected]This panini was a hit at my party! The combination of flavors was perfect and the bread was crispy on the outside and soft on the inside. I will definitely be making this again!