ANOTHER QUICK SHRIMP AND CHORIZO PAELLA
Make and share this Another Quick Shrimp and Chorizo Paella recipe from Food.com.
Provided by wicked cook 46
Categories < 60 Mins
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F Warm oil in a Dutch oven over medium-high heat. Add chorizo and sauté until it starts to brown, 5 minutes. Add onion and garlic; sauté for 2 minutes. Stir in soup mix, paprika and rice; stir well to coat rice in soup mix. Cook for about 1 minute.
- Pour in broth and bring to a boil. Stir in tomatoes. Bring mixture to a simmer, then cover pot with a tightfitting lid.
- Transfer to oven and bake for 15 minutes. Add peas and shrimp; cook for 5 minutes more. Remove from oven and let rest for 10 minutes before removing lid. Fluff rice with a fork and season with pepper to taste. Serve immediately.
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Ghindae Eritrea
[email protected]I would definitely recommend this paella recipe to others. It's a great dish for a party or a special occasion.
Timo Dan
[email protected]This paella was a bit time-consuming to make, but it was worth it. The flavors were amazing.
Taytay Rousseau
[email protected]I wasn't sure how I would like this paella, but I was pleasantly surprised. It was delicious!
Afnan Dawar
[email protected]This paella is a great dish to serve for a special occasion. It's sure to impress your guests.
Sandra Cruz
[email protected]I love how this paella is packed with flavor. The shrimp and chorizo are a great combination.
Ebhooriaze Lucky
[email protected]This paella was a little too spicy for my taste, but I still enjoyed it.
Linah Hlongwane
[email protected]I've never made paella before, but this recipe made it easy. The dish turned out great and I'll definitely be making it again.
Sufiyanjaan Sufiyan
[email protected]The paella was easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Xoliswa Madikane
[email protected]I made this paella for a party and everyone loved it. It was the perfect dish to serve for a crowd.
BAD BOY TM
[email protected]This paella was a bit bland for my taste. I think it could have used more spices.
Aziz Din
[email protected]I'm not a huge fan of seafood, but I really enjoyed this paella. The shrimp and chorizo were cooked perfectly and the rice was fluffy and flavorful.
bruce paul
[email protected]This is the best paella recipe I've ever tried. It's so easy to make and the flavors are incredible.
Bagzy United at Heart
[email protected]The paella was a little too salty for my taste, but overall it was a good dish.
Abrarul Haque
[email protected]I've made this paella several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
Nevaeh Welch
[email protected]This paella was a hit with my family! The flavors were amazing and the shrimp and chorizo cooked perfectly.