ANOTHER CATALINA PASTA SALAD
The first time I had this salad, I thought it was some sort of a cheese mixed with pasta. The original recipe was made with chili-mac pasta and hardboiled eggs. I now use rotini pasta and never use the eggs just because of their wonderful aroma :) The recipe instructions are based upon making it the night before. To make the same day, empty all the ingredients in together (including all of the Catalina dressing) and chill for at least 2 hours. Cooking time does not included chill time nor does it include cook time for hardboiled eggs.
Provided by Chef Shelby
Categories < 30 Mins
Time 26m
Yield 12-15 serving(s)
Number Of Ingredients 5
Steps:
- Cook pasta according to directions on package.
- While pasta is cooking chop up the green pepper.
- Once pasta is cooked, drain and rinse under cold water until pasta is no longer warm.
- Empty into large bowl with the green peppers.
- Add 16 ounces of Catalina dressing and 1/2 cup of mayo and stir until pasta is completely coated. (It should have a creamy orange consistency).
- Add sliced hardboiled eggs and fold into pasta mixture (optional).
- Refrigerate overnight.
- About an hour before serving, pour in the last 8 ounces of Catalina dressing and stir well. (more mayo can be added if desired).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #salads #side-dishes #pasta #easy #pasta-rice-and-grains
You'll also love
Mishra Bharat
[email protected]This salad is a great way to use up leftover pasta. I always have some leftover pasta in my fridge, and this is a great way to use it up.
elwood olliver-weir
[email protected]I'm not a huge fan of pasta salad, but this one is definitely an exception. It's light and refreshing, and the flavors are perfect.
Stylish boy.1
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
bshabydady dady
[email protected]I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's easy to make, delicious, and always a hit with my family and friends.
Hannah Van Der Merwe
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing, and they always gobble up the vegetables.
Aunty Gee
[email protected]I've made this salad a few times now, and I always get rave reviews. It's a great recipe to have on hand for last-minute potlucks or picnics.
Cody Lanier
[email protected]This salad is perfect for a summer cookout or potluck. It's easy to make and transport, and it's always a crowd-pleaser.
Dm Radaiu
[email protected]I love the addition of the artichoke hearts and sun-dried tomatoes. They add a nice salty flavor to the salad.
Slima11
[email protected]This salad is a great way to use up leftover pasta. I always have some leftover pasta in my fridge, and this is a great way to use it up.
Hlelile Dlamini
[email protected]I'm not usually a fan of pasta salad, but this one is definitely an exception. It's so light and refreshing, and the flavors are perfect.
DÅvÎD Okoli
[email protected]This is the best pasta salad I've ever had. The flavors are amazing, and the salad is so easy to make.
Donald Berry
[email protected]I made this salad for a picnic, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Haseeb Shahid
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet and savory.
GHULAM QADEER
[email protected]I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's a great addition to my summer potluck repertoire.
E S.
[email protected]The Catalina dressing is the perfect balance of sweet and tangy. I love the way it coats the pasta and vegetables.
Gupta Panther
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it without any problems, and it turned out delicious.
Jivan Magar
[email protected]I've made this salad several times now, and it's always a crowd-pleaser.
Gabriel Estrada
[email protected]This pasta salad was a hit at my summer BBQ! The flavors were bright and fresh, and the salad was perfectly refreshing on a hot day. I added some grilled chicken to make it a complete meal, and everyone loved it.