ANNE'S CHICKEN - CROCKPOT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Anne's Chicken - Crockpot image

I don't remember where I got this recipe, but it's been a family favorite. The sauce is good over rice, noodles, or mashed potatoes.

Provided by Vicki Butts (lazyme)

Categories     Chicken

Time 5h15m

Number Of Ingredients 8

3 lb chicken pieces
salt and pepper, to taste
10 3/4 oz can(s) cream of mushroom soup
1/2 c sherry
2 Tbsp butter, melted
2 Tbsp italian salad dressing mix, dry
6 oz cream cheese, cubed
1 Tbsp onion, chopped

Steps:

  • 1. Wash chicken and pat dry.
  • 2. Brush with butter.
  • 3. Sprinkle with salt and pepper.
  • 4. Place in crock pot.
  • 5. Sprinkle with dry salad mix.
  • 6. Cover and cook on low for 5 to 6 hours.
  • 7. About 3/4 hour before serving, mix soup, cream cheese, sherry, and onion in small saucepan.
  • 8. Cook until smooth.
  • 9. Pour over chicken in pot.
  • 10. Cover and cook for 30 minutes on low.
  • 11. Serve with sauce over rice, noodles or mashed potatoes.

Mpho Raboyana
[email protected]

This recipe is delicious! The chicken was so tender and juicy, and the sauce was perfect.


Excellent Precious
[email protected]

This recipe is a great way to use up leftover chicken. I like to add a variety of vegetables to the sauce, and I also like to use a different type of cheese each time.


Yama Bahman
[email protected]

I've made this recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the sauce is amazing. I like to serve it over rice or noodles.


AAS AHP
[email protected]

This recipe is perfect for a potluck. It's easy to make, and it always gets rave reviews.


Miss Mano
[email protected]

I'm not a big fan of chicken, but I loved this recipe! The sauce was so flavorful, and the chicken was cooked perfectly.


Kojo Olodu Endurance
[email protected]

This recipe is a great way to use up leftover chicken. I like to add a variety of vegetables to the sauce, and I also like to use a different type of cheese each time.


ABDERAHMEN SABRI
[email protected]

I've been making this recipe for years, and it's always a hit. I love that I can just throw all the ingredients in the crockpot and let it cook all day. It's the perfect meal for a busy weeknight.


lerato phefo
[email protected]

This recipe is amazing! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.


Ewa Marciniak
[email protected]

I followed the recipe exactly, but the chicken didn't come out tender. I'm not sure what went wrong.


Alysa Hedrick
[email protected]

This recipe is a lifesaver! I'm a working mom, and I don't have a lot of time to cook. This recipe is so easy to make, and it's always a hit with my family.


Fatima Mendez
[email protected]

The chicken was a little dry, but the sauce was delicious. I'll try adding more liquid next time.


Clara Ijeoma
[email protected]

This recipe is so easy to make, and it's perfect for a busy weeknight meal. I love that I can just throw all the ingredients in the crockpot and let it cook all day.


Jo Blaney
[email protected]

I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is amazing. I like to add a little bit of extra garlic and onion, and I also like to use a variety of vegetables.


Denyella Patterson
[email protected]

This chicken crockpot recipe was a hit! The chicken was so tender and juicy, and the sauce was flavorful and delicious. I served it over rice, and it was a perfect comfort meal.