ANNA'S GERMAN DUMPLINGS
These homemade family recipe dumplings are wonderful in any type of soup, chicken or otherwise. Grandma made the best. She never measured anything until one day a long time ago, I measured everything as she did it.
Provided by JONELL2
Categories Main Dish Recipes Dumpling Recipes
Time 1h35m
Yield 12
Number Of Ingredients 7
Steps:
- Place the milk and salt in a saucepan, and set over medium heat. In a small bowl, mix together 1 1/2 tablespoons of flour and water. When the milk begins to bubble, stir in the flour mixture, and cook stirring constantly until thickened, 2 or 3 minutes. Let cool until set. You can put the mixture in the refrigerator to speed the process.
- Fold the eggs into the chilled dough. Add 1 cup of flour and mix thoroughly (dough will be lumpy). Drop into simmering soups by the teaspoonful. Simmer covered for 10 minutes, remove lid, and simmer 10 minutes more.
Nutrition Facts : Calories 107.9 calories, Carbohydrate 17.6 g, Cholesterol 35.8 mg, Fat 2 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 0.7 g, Sodium 121.7 mg, Sugar 1 g
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Conqueror x pro
[email protected]I can't wait to try this recipe!
Jennifer Skoglund
[email protected]These dumplings are a must-try for any dumpling lover.
Abdulaziz Ahmad
[email protected]I'll definitely be making these dumplings again and again.
meer ali
[email protected]I'm so glad I found this recipe. These dumplings are amazing!
Lanese Jackson
[email protected]These dumplings are the perfect addition to any meal. They're hearty and filling, and they go well with a variety of dishes.
nayeli campos
[email protected]I'm definitely going to be making these dumplings again. They're so good!
Caroline Mejia
[email protected]I would recommend this recipe to anyone who loves dumplings. They're easy to make and they taste delicious.
Hasnain Man
[email protected]Overall, I thought these dumplings were pretty good. They're a bit different from the ones I'm used to, but I still enjoyed them.
Lucas Simeons-Smith
[email protected]These dumplings were a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Kaydan Mazerolle
[email protected]I'm not sure what I did wrong, but my dumplings turned out dense and heavy. I'll have to try again.
Muhammad Abdulwahid
[email protected]These dumplings were a bit more work than I expected, but they were definitely worth it. They're so delicious and satisfying.
Godisfaithful kennel
[email protected]I've never been a big fan of dumplings, but these changed my mind. They're so light and fluffy, and the flavor is amazing.
SAEED ELKAMEL
[email protected]I made these dumplings for a potluck and they were a huge hit! Everyone loved them.
Khalid Endless
[email protected]These dumplings are the perfect comfort food. They're warm, fluffy, and filling.
Matthew Ochoa
[email protected]I was a bit skeptical about making my own dumplings, but these turned out great! They were so much better than the store-bought kind.
MD Per vas
[email protected]I've made these dumplings several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Anu pariyar
[email protected]These dumplings were a hit with my family! The recipe was easy to follow and the dumplings were light and fluffy.