Irish bread has a taste of it's own and sometimes comes out dry.This recipe that my mother-in-law made every St. Patrick's Day is more moist and delicious than any I've had.Since she has passed,I now make it in tribute to her every St. Patrick's Day which makes it very special to my family.
Provided by Sandra McGrath
Categories Other Breads
Time 1h
Number Of Ingredients 10
Steps:
- 1. Cream margarine and sugar. Add sour cream.Mix in the eggs.Sift in all the dry ingredients.Add raisins. Placed in two greased loaf pans.Bake 350 degrees for 45 minutes to an hour.
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KING SULTAN
king@gmail.comThis is the best Irish bread recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Serah Ayomide
sayomide@yahoo.comThis bread is so moist and flavorful. I can't get enough of it!
Habib Mia
hmia70@yahoo.comI love the tanginess that the sour cream adds to this bread.
Rey Genevah
g-rey13@aol.comThis bread is perfect for a quick and easy breakfast or snack.
Rishal Dey
rd21@gmail.comI've been making this bread for years, and it's always a hit at parties.
MR Ebrohim
ebrohim.m@hotmail.frThis is a great recipe for beginner bakers. It's simple to follow and the results are delicious.
Marius Cyprus
marius68@gmail.comI made this bread for a potluck, and it was a huge hit. Everyone loved it!
Yousuf Sirat
s_yousuf@gmail.comThis bread is so easy to make, and it's a great way to get your kids involved in the kitchen.
Mb Miganur Islam
i.m39@yahoo.comI'm not a big fan of sour cream, but I really enjoyed this bread. The sour cream flavor is very subtle.
Heidi Jacobs
h.jacobs84@gmail.comThis bread is a great way to use up leftover sour cream. It's also a great bread to serve for breakfast, lunch, or dinner.
Mimi Khatun
khatun-m@yahoo.comI've tried a lot of Irish bread recipes, but this one is definitely my favorite. It's so easy to make, and it always turns out perfectly.
Abrar kayani
ka49@yahoo.comThis is the best Irish bread I've ever had. It's so light and fluffy, and the flavor is perfect.
Naseer Shahi
naseershahi74@gmail.comI wasn't sure how the sour cream would affect the bread, but I was pleasantly surprised. It added a really nice flavor and texture.
Zain Zainmailk
zain-z84@yahoo.comThis bread is amazing! I made it for a St. Patrick's Day party and everyone loved it. It's so moist and flavorful.
Gracie Spooner
spooner23@hotmail.comI've been making this Irish bread for years, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfect.
Moeez kk
kk-moeez49@hotmail.comThis Irish bread is a delicious and easy-to-make recipe. The sour cream adds a lovely tanginess to the bread, and the bread itself is moist and fluffy. I will definitely be making this again!