ANITA'S CHEATER BEANS
Steps:
- In a large saucepan, fry the bacon over medium heat for 3 to 4 minutes. Then add the onions and cook until the bacon is cooked but not crisp and the onions are translucent, another couple of minutes. Do not drain the bacon grease because it gives the beans a good taste. Add the beans, peppers, tomatoes, garlic and 1 1/2 cups water, and cook for 10 to 15 minutes. Add some salt and pepper and the cilantro and remove from the heat.
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Maite Martinez
[email protected]I love these beans! They're so easy to make and they're always a hit with my family.
Yaseenkhancolachi Yaseenkhancolachi
[email protected]These beans are a great way to add some variety to your meals.
Malik Ehsan
[email protected]I've made these beans several times and I've never been disappointed. They're always delicious.
Mamun Mirza
[email protected]These beans are a great way to meal prep. I make a big batch on the weekend and then eat them throughout the week.
TALUKDER BD
[email protected]I made these beans for a potluck and they were a huge hit. Everyone loved them.
Evans Lolome
[email protected]I'm allergic to tomatoes, so I substituted tomato sauce with a can of diced tomatoes with green chiles. It turned out great!
Aminur Islam Avro
[email protected]These beans are a great way to get your kids to eat their vegetables.
Mikaylah Plooij
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand.
toleen Keldani
[email protected]These beans are a great way to use up leftover ham. They're also a great source of protein and fiber.
Teresa Bustamante
[email protected]I made these beans in my slow cooker and they turned out great. They were so easy to make and I didn't have to babysit them all day.
Abdull Rehmaan Khan
[email protected]I followed the recipe exactly and the beans turned out perfect. They were so creamy and flavorful. I will definitely be making these again.
Wizard Boy
[email protected]These beans were a little bland for my taste. I think I would add more spices next time.
Tayyab zahid
[email protected]I've made this recipe several times and it always turns out great. The beans are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe.
Ndiyabulela Mdledle
[email protected]I made these beans for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Asif khan Baloch
[email protected]These beans were a bit too spicy for my taste, but my husband loved them. He said they were the best beans he's ever had.
Mary Robert
[email protected]I'm not a huge fan of beans, but these were actually really good. The sauce was flavorful and the beans were cooked perfectly. I would definitely make these again.
Isabella Valdez
[email protected]These beans were delicious! I love that they are so versatile. I've served them with rice, potatoes, and even pasta. They're also great as a side dish or as a main course.
Jmal Zain
[email protected]I was looking for a quick and easy bean recipe, and this one definitely fit the bill. The beans were cooked perfectly and had a great flavor. I served them with rice and vegetables, and they were a hit.
JaiVon Rucker
[email protected]Fantastic recipe! These beans were a hit with my family. They were so easy to make and had such a delicious flavor. I will definitely be making these again.