ANISE OIL PEPPERNUTS

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Anise Oil Peppernuts image

Flavorful bite size crunchy cookies. A German tradition that's been passed down from my family. Perfect for the holiday season. These can be refrigerated and baked at any time.

Provided by Rather Be Cookin

Categories     < 30 Mins

Time 20m

Yield 300 small cookies

Number Of Ingredients 13

1 cup butter
1 cup white sugar
2 cups brown sugar
2 eggs
1/4 teaspoon anise oil or 1/4 teaspoon extract
1 teaspoon vanilla (optional)
1 teaspoon allspice
1 teaspoon ginger
1 teaspoon baking soda
1/2 teaspoon black pepper
4 tablespoons liquid black coffee
1 pinch salt
5 cups flour

Steps:

  • Cream butter, sugars and eggs.
  • Add remaining ingredients.
  • Roll into snakes.
  • Cut into bite size pieces.
  • Bake at 350 for 10-15 minutes (depending on desired crunch).

Muhammad Ismail786 Muhammad Ismail786
i78@hotmail.com

These peppernuts are a bit time-consuming to make, but they're worth it. They're so delicious!


Keenan Siddell
k-siddell29@hotmail.com

I had a hard time finding anise oil, but I'm so glad I did. It really makes these peppernuts special.


Mahummad Usama
umahummad@hotmail.com

These peppernuts are a bit too spicy for my taste, but my husband loves them.


Nmesoma Precious
precious.n@gmail.com

I'm so glad I found this recipe. These peppernuts are delicious and I'll definitely be making them again next year.


AiamnA Aiam
a.aiam@hotmail.fr

These peppernuts are the perfect addition to my holiday cookie platter.


parash meer
meer82@gmail.com

I love the flavor of these peppernuts. The anise oil really shines through.


Jetmir Krasniqi
jetmir_krasniqi@yahoo.com

These peppernuts turned out so well! They're crispy on the outside and chewy on the inside, just the way I like them.


DAFDOUF Dorra
dorra5@yahoo.com

I've never made peppernuts before, but this recipe made it so easy. I'm definitely going to be making these again.


Rajkumra Tats hijonmRajkumra
hijonmrajkumrar9@aol.com

These peppernuts are the perfect holiday gift. They're delicious and festive, and everyone loves them.


Paolo Modi
m-paolo0@hotmail.com

I love that these peppernuts are made with whole wheat flour. It makes them a bit healthier than traditional peppernuts.


irfan shaik
irfan_shaik67@aol.com

These peppernuts are so easy to make. I was able to whip up a batch in no time.


Tyler Mcdaid
mcdaid.tyler59@gmail.com

I was a bit hesitant to try these peppernuts because I'm not a big fan of anise, but I'm glad I did. They're actually really good!


muhmmad maskeen
m.muhmmad22@gmail.com

These peppernuts are a little bit spicy, but I love that. They're the perfect treat to warm you up on a cold winter day.


Muhammad Khamisu Abdullahi
a_m60@yahoo.com

I love the way these peppernuts look. They're so festive and perfect for a holiday party.


Undjizuva Mauha
u@aol.com

These are the best peppernuts I've ever had! The anise oil gives them such a unique and delicious flavor.


Chomi Cho
c_chomi42@gmail.com

I've been making these peppernuts for years and they're always a favorite. They're so easy to make and always turn out perfect.


Parwiz Qaderi
q.p97@hotmail.com

These peppernuts were a hit at my holiday party! They're so flavorful and have the perfect amount of anise flavor.