Steps:
- 1. Preheat oven to 350 degrees. Sift together flour, baking powder, and salt into a medium bowl; set aside. 2. Put eggs in the bowl of an electric mixer fitted with the whisk attachment. Mix on medium speed until eggs are fluffy, about 3 minutes. Gradually beat in the sugar until incorporated, about 3 minutes. Mix in anise extract. Reduce speed to low; mix in flour mixture. Transfer to a pastry bag fitted with a coupler or a 1/2-inch plain tip (such as an Ateco No. 806). Pipe 1 3/4-inch rounds onto baking sheets lined with parchment paper, spacing 1/2 inch apart. 3. Bake cookies, rotating sheets halfway through, until tops crack and cookies are very pale, 8 to 9 minutes. Transfer to wire racks using a spatula; let cool. Cookies can be stored in airtight containers at room temperature up to 3 days.
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Bradford Hall
[email protected]These cookies are the perfect combination of sweet and savory. I love the anise flavor.
Beau Preece
[email protected]These cookies are so addictive! I can't stop eating them.
Jessica Leibovich
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. I'm going to try again with a different recipe.
Smiso Mfekayi
[email protected]These cookies are a bit time-consuming to make, but they're worth it! They're so delicious and they make the perfect gift.
Mark Calhoun
[email protected]I love the anise flavor in these cookies. They're so unique and delicious.
ZRF Malik
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.
Shajamal Hossian
[email protected]These cookies were a little dry for my taste. I think I would add more butter next time.
DAVID PUSKAR
[email protected]I'm not a big fan of anise, but I still liked these cookies. They're not too overpowering.
Umair Armani
[email protected]These cookies were very easy to make and they taste great! I will definitely be making them again.
Fiyaz Malik
[email protected]I followed the recipe exactly and the cookies turned out perfectly! I'm so glad I found this recipe.
linda larry
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them.
David Keyah
[email protected]I made these cookies for my family and they loved them! They said they were the best anise drops they've ever had.
Alice Kariuki
[email protected]These cookies are so cute and festive! I love the little anise seeds on top.
Jack Lwiinde
[email protected]I've been looking for a good anise drop recipe for a while now and this one is perfect! The cookies are soft and chewy with just the right amount of anise flavor.
Aamin Cqbdule
[email protected]These anise drops were a hit at my holiday party! They were so easy to make and they tasted delicious. I will definitely be making them again.