ANISE BEEF
Provided by Marian Burros
Categories dinner, main course
Time 2h30m
Yield 10 to 16 servings
Number Of Ingredients 7
Steps:
- Trim as much fat as possible from the beef.
- If using a nonstick pan, no oil is necessary. Otherwise, heat oil in skillet. Add beef to hot pan and brown on all sides.
- Reduce heat to low and add soy sauce, 3 tablespoons water, sherry, star anise and five-spice powder. Cover and gently simmer meat until it is tender, about two hours, cooking for one hour on one side, and turning to cook after the first hour on the second side. Depending on the amount of fat, it will take 1 1/2 to 2 1/2 hours to cook.
- When meat is tender, remove from pan and cool. Add the remaining 1 cup water to the pan, and heat the juices to serve over meat.
- Serve meat at room temperature or chilled.
Nutrition Facts : @context http, Calories 239, UnsaturatedFat 7 grams, Carbohydrate 1 gram, Fat 15 grams, Fiber 0 grams, Protein 24 grams, SaturatedFat 6 grams, Sodium 171 milligrams, Sugar 0 grams
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Racy Bist
[email protected]This is the best beef and broccoli recipe I've ever had! I will definitely be making it again soon.
Middin hossen3865
[email protected]This recipe is a bit too complicated for my liking. I would recommend a simpler recipe for beginners.
Susmi Tmg
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used too much water.
Gautam Lama
[email protected]This is a must-try recipe for any fan of Chinese food.
Christopher W.G. Tempel
[email protected]I would definitely make this dish again. It's a great way to change up your usual beef and broccoli recipe.
MEHAR NAEEM AHMAD 03006915021
[email protected]Overall, I thought this recipe was pretty good. The anise flavor was a bit strong for me, but I still enjoyed the dish.
Monir
[email protected]This dish is very time-consuming to make. I would recommend only making it on special occasions.
Aamagya Timilsina
[email protected]The sauce in this dish is a bit too thick for my liking. I would recommend adding more water or broth.
Lovely Boy
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar or honey.
Ali Apdirhamaan
[email protected]I'm not a big fan of anise, but I still enjoyed this dish. The sauce is very flavorful and the beef is cooked perfectly.
Joseph Cazzuto
[email protected]The anise flavor in this dish is really unique and delicious. It's a great way to change up your usual beef and broccoli recipe.
Sophie Sanchez
[email protected]This recipe is so easy to follow and the end result is amazing. I will definitely be making this again.
Faiqa Shk
[email protected]I made this dish last night and it was a hit with my family! They loved the sweet and savory sauce.
Flynn Cherry
[email protected]This is the best beef and broccoli recipe I've ever tried! The sauce is so flavorful and the beef is tender and juicy.