ANGUILLAN BARBECUE SAUCE
Steps:
- 1 Heat the oil in a large saucepan over medium heat. Add the onion, garlic, and chile and sauté until just beginning to brown, about 5 minutes. Stir in the tomatoes and cook until most of the liquid has evaporated, 5 to 7 minutes. 2 Stir in the tomato paste, barbecue sauce, hot sauce, 1/4 cup each vinegar and sugar, the rum, 1/4 cup water, the oregano, thyme, salt, and pepper and bring to a boil, stirring to dissolve the sugar. Reduce the heat to low and simmer, uncovered, until thick and richly flavored, 20 to 30 minutes, stirring occasionally. 3 Remove from the heat and taste for seasoning, adding salt, vinegar, or sugar as necessary; the sauce should be highly seasoned. Add water if the sauce seems too thick. 4 Any unused sauce may be stored, covered, in the refrigerator for 2 to 3 weeks. 5 Makes 3 to 4 cups.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #condiments-etc #vegetables #caribbean #central-american #vegetarian #dietary #spicy #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #tomatoes #taste-mood #to-go #4-hours-or-less
Munaf Rana
[email protected]This recipe gets a 10/10 from me!
Inzamam ul haq Ravian
[email protected]This sauce is a must-try!
Abdurrahman
[email protected]I love the flavor of this sauce!
Dennis KITHINJI
[email protected]This sauce is so easy to make and it tastes great!
Sisay Degu
[email protected]I've tried this sauce on chicken and it was delicious!
Trip Paul
[email protected]This sauce is amazing! I made it for a party last weekend and everyone loved it.
Shorty Savage
[email protected]I love this sauce! It's the perfect balance of sweet and spicy, and it's so easy to make. I've used it on chicken, pork, and beef, and it's always delicious.
Marchelle Powell
[email protected]This sauce is a game-changer! It's so easy to make and it tastes incredible. I've been using it on everything from chicken to fish to tofu, and it's always a hit.
Lina Bola
[email protected]I've tried a lot of different barbecue sauces, but this one is by far my favorite. It's so flavorful and versatile. I've used it on chicken, pork, and beef, and it's always delicious.
Viraj Eshan
[email protected]This sauce is amazing! I made it for a party last weekend and everyone loved it. It's the perfect balance of sweet and spicy, and it's so easy to make. I'll definitely be making this again soon.