ANGEL PUDDING
It has angel food cake and pudding and candy! It's just so good.
Provided by Brenda
Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes
Time 20m
Yield 10
Number Of Ingredients 5
Steps:
- Place half of cake cubes in the bottom of a 9x13 inch dish. Prepare chocolate and vanilla puddings with cold milk according to package directions. Spread prepared chocolate pudding over cake cubes in dish. Top with half the crushed candy. Distribute remaining cake cubes over candy and top with vanilla pudding and remaining candy. Chill until serving.
Nutrition Facts : Calories 246.5 calories, Carbohydrate 40.9 g, Cholesterol 13.5 mg, Fat 6 g, Fiber 0.8 g, Protein 8.4 g, SaturatedFat 3.3 g, Sodium 426.1 mg, Sugar 12.3 g
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Akash Hossen
[email protected]This pudding is a great make-ahead dessert. I often make it the day before I need it, which makes it even more convenient.
Sergio Cardoso
[email protected]I've been making this pudding for years, and it's always a hit. It's the perfect dessert for any occasion.
Tshepang Mphuthi
[email protected]This pudding is a classic for a reason. It's simple to make, yet always delicious. I love serving it with fresh berries or a dollop of whipped cream.
JayC
[email protected]I'm a professional chef, and I was very impressed with this recipe. The pudding was light, fluffy, and flavorful. I highly recommend it.
Peacan Tan
[email protected]I followed the recipe exactly, but my pudding didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Khizar Awan
[email protected]This pudding was a little too sweet for me, but my kids loved it. I think I'll try reducing the amount of sugar next time.
Kelvin Mwiliko
[email protected]I made this pudding for my family, and they all loved it! It was light and fluffy, and the flavor was perfect. I will definitely be making it again.
Takari Rashko
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The pudding turned out perfectly, and it was a real showstopper at my dinner party.
Porla Imolar
[email protected]I'm not a big fan of angel pudding, but I decided to give this recipe a try. I was pleasantly surprised! It was much lighter and less sweet than I expected. I'll definitely be making it again.
chris allgood
[email protected]I made this for a dinner party last weekend, and it was a huge hit! Everyone raved about how delicious it was. I'll definitely be making it again.
J Flores
[email protected]I've been making angel pudding for years, and this recipe is by far the best. It's so simple to follow, and the results are always amazing. My family loves it!
Gulshad butt
[email protected]This was my first time making angel pudding, and it turned out beautifully! The texture was light and fluffy, and the flavor was perfectly sweet. I also loved the delicate caramelized crust on top.