ANGEL PEACH MELBA
Steps:
- In a small bowl, combine raspberries and sugar; set aside. Place cake slices on an ungreased baking sheet. Broil 4 inches from the heat for 1 to 2 minutes on each side or until lightly toasted. Using a 2-1/2-inch biscuit cutter, cut a hole in the center of each slice. Remove cutouts and set aside. Place each cake slice in an individual bowl; place a peach half, cut side up, in each hole. Top each with a scoop of frozen yogurt and a reserved cake cutout. Drizzle with raspberry mixture. Serve immediately.
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pk Aktar
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend it!
Dan Gaka
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
Tahida Afrin
[email protected]I made this for a dinner party and it was a big hit! Everyone loved it. The peaches were perfectly ripe and the sauce was delicious. I will definitely be making this again.
Laila Nur
[email protected]This was my first time making angel peach melba and it was a success! The peaches were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Sagor Barman
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend it!
Larry crowder
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
Dipa Adhiker
[email protected]I made this for a dinner party and it was a big hit! Everyone loved it. The peaches were perfectly ripe and the sauce was delicious. I will definitely be making this again.
Keisia Riddle
[email protected]This was my first time making angel peach melba and it was a success! The peaches were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Alice Kingsfield
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend it!
asad majeed
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
JOKER JOKER
[email protected]I made this for a dinner party and it was a big hit! Everyone loved it. The peaches were perfectly ripe and the sauce was delicious. I will definitely be making this again.
Jamie Mowery
[email protected]This was my first time making angel peach melba and it was a success! The peaches were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Savage FAM Gaming
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always impressive. I highly recommend it!
carla parrish
[email protected]This is a great recipe! I made it last night and it was a hit with my family. The peaches were perfectly ripe and the sauce was delicious. I will definitely be making this again.