ANGEL HAIR W/CHICKEN AND ARTICHOKE HEARTS
This dish is a delightful change of pace from the typical pasta dish. I got this recipe at a Taste of Home Cooking School that I attended. It is so good that I make it every two-three weeks.
Provided by Three-olive Martini
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Bring salted water to a boil for angel hair pasta. Heat 1 tbsp olive oil in large sauté pan over medium heat, add prosciutto and sauté until lightly brown. Add remaining olive oil, 1 tbsp butter, garlic, capers, artichoke hearts and cook until garlic is fragrant, about 3 minutes.
- Scrape up any browned bits on pan bottom and add chardonnay to deglaze. Add lemon rounds and simmer over medium heat until liquid is reduced by half. Add remaining butter, stirring over low heat until incorporated. Remove lemon rinds.
- Place cooked chicken in the sauce to warm through, adding salt and pepper to taste. Meanwhile cook angel hair pasta according to package instructions and drain. Pour chicken and sauce over pasta and sprinkle with parmesan cheese and parsley.
- Serve immediately with additional parmesan cheese on the side.
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Mf Hhhj
[email protected]This was a great recipe! The chicken was flavorful and the artichoke hearts were a nice touch. I will definitely be making this again.
Trust Scott
[email protected]This dish was delicious! The chicken was cooked perfectly and the artichoke hearts were tender and flavorful. I will definitely be making this again.
Juma Makumba
[email protected]I loved this recipe! The chicken was so tender and the artichoke hearts were a great addition. I will definitely be making this again.
Bijoy Ray
[email protected]This was a great recipe! The chicken was flavorful and the artichoke hearts were a nice touch. I will definitely be making this again.
Lashawn Siaway
[email protected]I made this dish for my friends and they all loved it! The chicken was tender and juicy, and the artichoke hearts were a nice addition. I will definitely be making this again.
umu bushra
[email protected]This was a bit bland for my taste. I think I'll add some more seasoning next time.
M Malik Ali (Huny)
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was moist and flavorful, and the artichoke hearts added a nice touch. I will definitely be making this again.
Chiemeziem Onwumere
[email protected]This dish was delicious! The chicken was cooked perfectly and the artichoke hearts were tender and flavorful. I will definitely be making this again.
shameer khanz
[email protected]I love this recipe! It's so light and flavorful. I've made it several times and it's always a hit.
Khan Hoti
[email protected]This was a quick and easy recipe to follow. I made it for a weeknight meal and it was a hit with my husband and kids.
Majah Evans
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The flavors were amazing and the presentation was beautiful.
Amelia Mpiti
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, the artichoke hearts added a nice briny flavor, and the angel hair pasta was cooked perfectly. I will definitely be making this again.