ANGEL HAIR PASTA WITH SHRIMP AND BASIL
Steps:
- Bring a large pot of water to a boil, and add 1 tablespoon oil. Cook pasta in boiling water until al dente. Place pasta in a colander, and give it a quick rinse with cold water.
- Heat remaining olive oil in a 10 inch skillet over medium heat. Cook garlic, stirring constantly, until the garlic is tender, about 1 minute. Do not let the garlic burn. Add shrimp, and cook for 3 to 5 minutes. Remove shrimp from the skillet, and set aside.
- Stir tomatoes, wine, parsley, and basil into the skillet. Continue cooking, stirring occasionally, until liquid is reduced by half, 8 to 12 minutes. Add shrimp, and continue cooking until the shrimp are heated through, about 2 to 3 minutes. Serve the shrimp mixture over the pasta. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 526.6 calories, Carbohydrate 46.7 g, Cholesterol 175.8 mg, Fat 18.1 g, Fiber 5.5 g, Protein 34 g, SaturatedFat 2.9 g, Sodium 968.9 mg, Sugar 11.2 g
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Abby Hampeys
[email protected]This dish was amazing! The shrimp were cooked perfectly and the basil added a delicious flavor.
Nisha Thapa
[email protected]I would give this recipe a 4 out of 5 stars. It was easy to make and tasted good, but it wasn't anything special.
Hannah Caesar
[email protected]This recipe is a keeper! It's simple to make and the results are delicious. I will definitely be making this again.
Sihab Islam
[email protected]I'm not sure what went wrong, but my dish turned out bland. I think I might have used too much water.
Emily Anna
[email protected]This was a quick and easy weeknight meal. The angel hair pasta cooked in no time and the sauce was very flavorful.
Mackenzi Jamison
[email protected]I followed the recipe exactly and the dish turned out great! It was a bit spicy for my taste, but my husband loved it.
Olamilekan Adeoye
[email protected]I'm not a fan of seafood, but this dish was surprisingly good. The shrimp were tender and the basil added a nice flavor.
Arina Khatun
[email protected]This recipe was okay. The shrimp were a bit overcooked, but the sauce was tasty.
Adam Dodson
[email protected]This angel hair pasta was so light and flavorful. The shrimp were cooked perfectly and the basil added a pop of freshness. I would definitely recommend this recipe.
Time Elapsed
[email protected]This dish was easy to make and turned out great! I used fresh shrimp and basil from my garden and the flavor was amazing.
Nelica Duperval
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The combination of shrimp, basil, and angel hair pasta is just perfect.
Farhan Laghari
[email protected]This angel hair pasta with shrimp and basil was a hit with my family! The shrimp were cooked perfectly and the basil added a delicious flavor. I will definitely be making this dish again.