ANGEL FOOD CAKE
Make and share this Angel Food Cake recipe from Food.com.
Provided by Kikimony
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Beat egg whites by hand; add salt and beat again.
- Add tartar and beat with mixer until stiff.
- Fold in sifted flour and sugar (sifted together).
- Add almond extract, mix, and bake for 1 hour at 225 (in an Angel pan UNGREASED).
- Place upside- down to cool.
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MD Mamun Ali
[email protected]This angel food cake is the perfect dessert for any occasion. It's light, fluffy, and has a delicate flavor. I love that it's not too sweet, so I can enjoy a slice without feeling guilty. I've made this cake for birthdays, parties, and even just for
Rehan Khoso
[email protected]I was looking for an angel food cake recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly! The cake turned out great and was a hit with my family. I will definitely be making this cake again.
SK SABIRBOOS
[email protected]This angel food cake is a must-try! It's light, fluffy, and has a delicate flavor. I love that it's not too sweet, so I can enjoy a slice without feeling guilty. I've made this cake for birthdays, parties, and even just for a special treat for my fam
T Jr
[email protected]I've tried many angel food cake recipes, but this one is my favorite. It's so easy to make and it always turns out perfect. The cake is light and fluffy, with a delicate flavor. I love that it's not too sweet, so I can enjoy a slice without feeling g
Odian Hopkins
[email protected]This angel food cake is a winner! It's so light and fluffy, and the flavor is amazing. I love that it's not too sweet, so I can enjoy a slice without feeling guilty. I've made this cake for birthdays, parties, and even just for a special treat for my
Christina Hart
[email protected]I was pleasantly surprised by how easy this angel food cake was to make. I'm not a very experienced baker, but I was able to follow the recipe easily and my cake turned out great! It was light and fluffy, with a delicate flavor. I will definitely be
tobias gumbo
[email protected]This angel food cake is a classic for a reason. It's light, airy, and has a delicate flavor. I love that it's not too sweet, so I can enjoy a slice without feeling guilty. I've made this cake for birthdays, parties, and even just for a special treat
Chote Lal paswan
[email protected]I followed the recipe exactly and my cake turned out beautifully! It was light, fluffy, and had a delicate flavor. I served it with fresh berries and whipped cream, and it was a hit with my guests. I will definitely be making this cake again!
Huzaifa Nadeem
[email protected]This angel food cake is amazing! It's so light and fluffy, and the flavor is perfect. I love that it's not too sweet, so I can enjoy a slice without feeling guilty. I will definitely be making this cake again and again.
Aqeela Shabbir
[email protected]I was a bit hesitant to try this recipe because I've never made an angel food cake before. But I'm so glad I did! The cake turned out perfectly. It was light and fluffy, with a delicate flavor. I will definitely be making this cake again.
Patlu Cr4
[email protected]I've been baking angel food cakes for years, and this recipe is by far the best. The cake is always light and fluffy, with a delicate flavor. I love that it's not too sweet, so I can enjoy a slice without feeling guilty.
Xiao Ling
[email protected]This is the best angel food cake recipe I've ever tried! It's so easy to make and it always comes out perfect. I love the delicate flavor and the fluffy texture. I've made it for birthdays, parties, and even just for a special treat for my family.
Luyanda Mzamo
[email protected]I'm not a professional baker, but I've made this cake several times and it always turns out perfect. It's so light and fluffy, and the flavor is amazing. I love that it's not too sweet, so I can enjoy a slice without feeling guilty.
yolly jovopa
[email protected]I baked this angel food cake for my family's Easter dinner and it was a huge hit! Everyone loved it and I received many compliments on how delicious it was. I will definitely be making this cake again for future gatherings.