ANGEL CRISP COOKIES
I've been making these wonderfully light cookies since 1964. I found the recipe in a old Robin Hood Flour cook Book.
Provided by Potluck
Categories Dessert
Time 10m
Yield 4 dozen
Number Of Ingredients 12
Steps:
- Cream together sugars, butter, shortening, egg and vanilla.
- Mix dry ingredients together.
- Add to creamed mixture,mix throughly.
- Shape into 1-inch balls.
- Dip top half in water then sugar.
- Place into ungreased cookie sheet, press down in center with finger.
- Bake 425° for 8-10 minutes.
- I lised only baking time, not prep time.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #hand-formed-cookies #desserts #cookies-and-brownies
You'll also love
Maylei Bonser
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out at all. They were too dense and not at all crispy.
Jamie Nowling
[email protected]These cookies are amazing! I love the crispy texture and the delicious glaze. I'll definitely be making these again.
MD Akash
[email protected]I had a hard time finding the right consistency for the dough. My cookies turned out a bit too dry.
Tawsib _Farabi_official
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I might try reducing the amount of sugar next time.
Sherri Baldwin
[email protected]I love the delicate flavor of these cookies. They're perfect for a light dessert or afternoon snack.
Shahid Rasool Sonnu
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so unique and delicious.
Angel Mariya
[email protected]I'm not a big baker, but these cookies were so easy to make. Even a novice like me could handle it.
erfan ghani
[email protected]These cookies are the perfect combination of sweet and crispy. I love the way the glaze melts in my mouth.
MOHAN KHAN media
[email protected]I made these cookies for a bake sale, and they sold out in no time! They're so delicious and addictive.
Phoenix Handley
[email protected]I've been baking these cookies for years, and they're always a favorite. They're so light and fluffy, and the glaze is the perfect finishing touch.
Vaeltava Mieli
[email protected]These cookies were a hit at my holiday party! Everyone loved them.