ANDOUILLE SAUSAGE AND RED POTATOES - DEE DEE'S

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Andouille Sausage and Red Potatoes - Dee Dee's image

This is nice one skillet meal for after the holidays when you are burnt out on Turkey and you feel like you are about to start gobbling like a turkey if you have to eat one more bite. This dish is sure to please the taste buds if you like things a little spicy. Serve with a side of cabbage and a slice of hot buttered...

Provided by Diane Atherton

Categories     Pork

Time 40m

Number Of Ingredients 9

1 to 2 Tbsp cooking oil (i used evoo)
1 large onion, chopped
1 large bell pepper, chopped
2 clove garlic, minced
1 (14-oz) pkg andouille smoked sausage, sliced (i used johnsonville new orleans brand)
3 lb red potatoes, cubed with peel (about 5 large)
1 to 2 tsp cajun seasoning
2 pinch red pepper flakes (about 1/4 tsp) optional
salt and pepper to taste

Steps:

  • 1. In a large skillet over a medium heat, heat oil; add onion, pepper, and garlic. Saute for about 2 minutes; add sausage. Continue cooking until sausage is hot.
  • 2. Add potatoes and seasonings; toss to combine, cover and continue cooking for about 25 minutes (or until potatoes are tender) stirring occassionally.
  • 3. Taste test; add additonal seasoning if desired.

Master Dilu
master.d@hotmail.fr

This dish is perfect for a party.


Leila Rivera
leilar@gmail.com

I'm not a big fan of red potatoes, but I loved this dish.


Ali Sorowar
sorowar_ali53@hotmail.co.uk

This recipe is a great way to get your kids to eat vegetables.


N.K
n.k53@hotmail.com

I made this dish for a crowd and it was a hit.


Wajahat HassaN
h_wajahat@gmail.com

This is a great recipe for a potluck or party.


Ellen Townsend
t-ellen82@yahoo.com

I added some chopped green bell pepper to the dish and it was delicious.


Anuoluwapo Daniel
anuoluwapod@hotmail.com

This dish is a great way to use up leftover andouille sausage and red potatoes.


Albeit Faushner
albeit.faushner@hotmail.com

I love the simplicity of this dish. It's perfect for a weeknight meal.


Doug Brown
d9@gmail.com

I will definitely be making this dish again.


Luuley Maxamed
maxamed.luuley99@hotmail.co.uk

This recipe is easy to follow and the results are delicious.


Terrence Tarwireyi
tarwireyiterrence39@gmail.com

I've made this dish several times and it's always perfect. I highly recommend it.


Manshika Anshika
anshika-m94@hotmail.com

I'm not a big fan of andouille sausage, but I loved this dish. The flavors were amazing.


Rajpoot qasim
qasimr@hotmail.com

This is my new go-to recipe for andouille sausage. It's so easy to make and it's always delicious.


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p_tharsifhfhhfhffhhff@gmail.com

I made this for dinner last night and it was a huge success! My family loved it.


Haley Miller
h_miller@hotmail.com

I've made this dish a few times now and it's always a hit. I love the combination of flavors and the red potatoes are always perfectly cooked.


JAGUAR
jaguar61@aol.com

This recipe is a keeper! I had some leftover andouille sausage and red potatoes, so I gave it a try. It was so easy to make and it turned out delicious.