ANDOUILLE, MUSHROOM, AND LENTIL SOUP
Just threw it together one evening and it was a smokey delight. Has great flavor and is even better the next day. Has a split pea-like soup texture, and the andouille gives it a nice little kick. You can use kielbasa instead if andouille is too spicy. Or, for a little less heat, use chorizo.
Provided by heatherose
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Combine chicken broth, lentils, sausage, cumin, chili powder, and turmeric in a large pot; bring to a boil, reduce heat to low, and simmer until the lentils are tender, 15 to 20 minutes.
- Stir mushrooms into the broth mixture; continue cooking until the mushrooms are tender, about 10 minutes more.
Nutrition Facts : Calories 388.5 calories, Carbohydrate 57.5 g, Cholesterol 5 mg, Fat 4.6 g, Fiber 15.7 g, Protein 30.3 g, SaturatedFat 0.9 g, Sodium 130.4 mg, Sugar 2 g
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MD jamoir
[email protected]This soup is so comforting and flavorful. It's perfect for a cold winter day.
Aashik Magar
[email protected]I love the smoky flavor that the andouille sausage adds to this soup.
Ando Emeh
[email protected]This soup is a great way to use up leftover vegetables.
Leen Abubaker
[email protected]I'm not sure I would have thought to combine andouille sausage and lentils in a soup, but it totally works.
Bashar khan
[email protected]I've made this soup several times now and it's always a hit with my family and friends.
RK Rk Kumar
[email protected]This soup is so versatile. You can easily add or remove ingredients to suit your taste.
Ofori Samuel
[email protected]The andouille sausage in this soup gives it a nice spicy kick. I love it!
Clare PD
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Shariyah Sewell
[email protected]I followed the recipe exactly and the soup turned out perfect. It was so flavorful and satisfying. I will definitely be making it again.
Robuil Hasan
[email protected]I love how easy this soup is to make. I just threw all the ingredients in my slow cooker and let it cook all day. It was so convenient and the soup turned out delicious.
Thant ZinTun
[email protected]This is one of the best soups I've ever had. It's hearty, flavorful, and so comforting. I highly recommend it!
develop
[email protected]I'm not a huge fan of lentils, but this soup changed my mind! The lentils were cooked perfectly and they added a great texture to the soup.
Seta Larks
[email protected]This soup was easy to make and packed with flavor. The andouille sausage added a nice spice that balanced out the sweetness of the mushrooms and lentils.
Travis Shackleford
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved the unique flavor combination. I will definitely be making it again.
Okpu Justice
[email protected]This soup was a hit with my family! The flavors of the andouille, mushrooms, and lentils came together perfectly. It was hearty and filling, but not too heavy.