ANA'S ASIAN NY STRIP STEAK
Great when you feel like having something different on the grill! Preparation time does not include marinating time in refrigerator. Cooking time includes cooking time and setting time before slicing.
Provided by Lindas Busy Kitchen
Categories Steak
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Whisk soy sauce, Worcestershire, lemon juice, cilantro and ginger root to blend. Pour into a large Zip-lock bag.
- Add steak, and turn to coat. Let stand 1 hour at room temperature, or refrigerate overnight.
- When ready to cook, prepare barbecue.
- Drain marinade into small sauce pan, and bring to boil. Set aside, and keep warm.
- Grill steak about 3-5 minutes per side, depending on how rare or well done you like it. Let steak stand for 10 minutes.
- Thinly slice across grain.
- Drizzle sauce over top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #very-low-carbs #main-dish #beef #asian #easy #beginner-cook #dinner-party #dietary #low-carb #low-in-something #meat #steaks
You'll also love
Jam Ahmed
[email protected]I'm not a big fan of steak, but this recipe changed my mind. It was so good!
Mariana Candrea
[email protected]This is my go-to recipe for steak. It's always a crowd-pleaser.
Abd King
[email protected]I love the Asian flavors in this recipe. The steak is always so tender and juicy.
BP3 star
[email protected]This recipe is a bit too complicated for me. I like simpler recipes.
Ajgor Ali
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and flavorful.
swif shine
[email protected]Delicious!
Athapaththu Mudiyanse
[email protected]Meh.
Mii Shay
[email protected]This was my first time cooking steak and it turned out great! The marinade was easy to make and the instructions were clear. I will definitely be making this again.
CHHOEGYAL DHOENYOE DHOENDUP
[email protected]The steak was a bit overcooked for my taste, but the marinade was very good.
Muhammad Fiyyaz
[email protected]This recipe is a keeper! The steak was so delicious and the marinade was perfect. I loved the Asian flavors.
Stacy Powelltuck
[email protected]I'm not sure what I did wrong, but my steak turned out tough and dry. The marinade didn't seem to do anything. I'm disappointed.
Super V
[email protected]This steak was incredible! The marinade was flavorful and the steak was cooked to perfection. It was so tender and juicy. I will definitely be making this again.