Steps:
- Saute onions and garlic with the Italian seasoning until the onions are translucent and the spices are fragrant. Add red bell pepper and zucchini. Saute another minute or two, then add mushrooms. (If using fresh tomatoes, saute those for a bit before adding remaining ingredients.) Add remaining ingredients and bring to a boil. Simmer for 35-45 min. or until rice is tender. Add salt & pepper to taste. (You may need to add an additional bouillon cube when using fresh tomatoes.)
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Chijioke Emmanuel Chukwuebuka
[email protected]I made this soup for a party and it was a huge hit. Everyone loved the unique flavor.
Teisha Carothers
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
RITA O
[email protected]I love that this soup is healthy and delicious. It's a great way to get my kids to eat their vegetables.
Ayomi adeola Williams
[email protected]This soup is perfect for a quick and easy weeknight meal.
Asad Kunbhar
[email protected]I made this soup with some leftover vegetables and it turned out great. It's a really versatile recipe.
Henze_orbit7
[email protected]This soup is so flavorful and satisfying. I love the combination of vegetables and the pesto adds a really nice touch.
Naya Pakistan
[email protected]I've made this soup several times and it's always a winner. It's a great way to get your daily dose of vegetables.
Josephine Amamgbo
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Sk Ariful Islam Arif
[email protected]I made this soup for a party and it was a huge hit. Everyone loved the unique flavor.
Hussain Yousaf
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
Md Tufayel
[email protected]I love that this soup is healthy and delicious. It's a great way to get my kids to eat their vegetables.
Janak Rimal
[email protected]This soup is perfect for a quick and easy weeknight meal.
Justin&Karmelo Bryant
[email protected]I made this soup with some leftover vegetables and it turned out great. It's a really versatile recipe.
Nimsi Marin
[email protected]This soup is so flavorful and satisfying. I love the combination of vegetables and the pesto adds a really nice touch.
Marie Amboko
[email protected]I've made this soup several times and it's always a winner. It's a great way to get your daily dose of vegetables.
KAELO BAKANG
[email protected]This soup is the perfect comfort food for a cold winter day.
Abu bakkor
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Alok Shrestha
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Sanjay Human
[email protected]I'm not usually a fan of vegetable soup, but this one was really good. The addition of pesto and parmesan cheese really made it something special.
khawar zambeer
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the vegetables were cooked to perfection. I will definitely be making this again.