AMISH WEDDING CELERY
Number Of Ingredients 9
Steps:
- Combine celery, salt, water, sugar and butter in a large saucepan over medium-high heat; bring to a boil. Reduce heat; simmer until celery is tender. Stir in remaining ingredients; cook until heated through. Serve warm. Tip: Slip seed packets and favorite garden photos among a length of wire garden edging...so pretty over a mantel.
Nutrition Facts : Nutritional Facts Serves
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Irvin Louis
[email protected]This recipe is a great way to use up leftover celery.
Only Yours
[email protected]I've made this dish several times and it's always a crowd-pleaser.
RAHMAN CHOHAN
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar next time.
Salami Oluwatobiloba
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected. It was still edible, but not great.
Subhan Islam
[email protected]I followed the recipe exactly and the dish turned out perfectly. Highly recommend!
Jabbar Burns
[email protected]This recipe is a keeper! I will be making it again and again.
Joshua Elwood
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Jason Davison
[email protected]The Amish Wedding Celery was a delicious side dish. It was simple to make and the flavors were well-balanced.
Dushtume Mishtihasimithu
[email protected]This dish was easy to make and turned out great. I will definitely be making it again.
Adwoa Dilys
[email protected]I've never been a big fan of celery, but this recipe changed my mind. The celery was cooked to perfection and the flavors were amazing.
Ashly Lunsford
[email protected]This celery dish was a hit at my Amish wedding! The unique combination of celery, onions, and spices created a delightful flavor that everyone loved.