AMISH SAUSAGE (50 # MEAT)
Also from the Amish cook book. This is for freezing or canning your own sausage
Provided by Stormy Stewart
Categories Pork
Number Of Ingredients 10
Steps:
- 1. Mix well. Freeze or can. Pressure can 90 minutes at 10# pressure
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Amanda Smith
[email protected]I can't wait to try this recipe. It looks amazing!
wonder mahwindow
[email protected]This recipe is a must-try for any sausage lover. It's easy, delicious, and affordable.
Abraham demssie Haylu
[email protected]This sausage is so good, I could eat it every day.
Pritom Mondal
[email protected]I've made this sausage several times and it's always a hit. It's the perfect addition to any party or potluck.
Zaida Linus
[email protected]This sausage is perfect for sandwiches, salads, and soups.
Bobby Kluge
[email protected]I love the fact that this recipe doesn't require any special ingredients. I always have everything I need on hand.
Jose Mendez
[email protected]This sausage is a great way to use up leftover meat. It's also a great way to save money.
Taheer Shaheen
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. I'm definitely going to make this sausage again.
Luyima Reaghan
[email protected]This sausage is amazing! It's so easy to make and it tastes like it came from a butcher shop.
Irma Rivera
[email protected]I've been making sausage for years and this recipe is by far the best. The sausage is so tender and flavorful. I highly recommend it to anyone who loves sausage.
noura alsalamih
[email protected]This recipe is a lifesaver! I'm always looking for new ways to make sausage and this one is definitely a keeper.
maczie Nicolas
[email protected]I was hesitant to try this recipe because I'm not a big fan of sausage, but I'm so glad I did! This sausage is so flavorful and juicy. It's the perfect addition to any meal.
Michaela Dineen
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have delicious sausage in no time.
Christina Kounadini
[email protected]This Amish sausage recipe is a game-changer! It's so easy to make and the flavor is out of this world. I've made it several times now and it's always a hit with my family and friends.