Yummy and easy. What more can be said except try this soup. You will not be disappointed.
Provided by Roda Laser
Categories Chicken Soups
Number Of Ingredients 8
Steps:
- 1. Melt butter in soup pot. Add flour, salt, pepper, & celery leaves; stir until smooth.
- 2. Add milk & stock. Bring to a boil and cook 5 minutes; stirring constantly.
- 3. Add chicken and heat thoroughly.
- 4. Serve over Floating Islands(recipe is posted) or biscuits.
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Sunbir Hossain
[email protected]5 stars!
Amadeus Petro
[email protected]I highly recommend this recipe.
OVERDOSE
[email protected]This is the best creamed chicken recipe I've ever tried.
andrew wright
[email protected]I made this recipe for my friends and they raved about it.
Yaseen Kashmir
[email protected]This is a great recipe for a special occasion.
Manisa Basnet
[email protected]I love the addition of the mushrooms in this recipe.
ITz MaHmuD
[email protected]This recipe is a great way to use up leftover chicken.
SpicyDay
[email protected]I made this recipe for my picky eater and he loved it!
zain khursheed
[email protected]This is a great recipe for a cold winter night.
Goma Sapkota Upreti
[email protected]I love the creamy sauce in this recipe. It's so rich and flavorful.
Sergio Willis
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a hit.
Miguel Sanchez
[email protected]I made this recipe for my family and they loved it. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Rahmat Prince
[email protected]This recipe is a keeper! I will definitely be making it again.
Fida wazir
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Chahat Batool
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rahmot Shafi
[email protected]I made this recipe last night and it was a hit with my family. The chicken was moist and tender, and the sauce was creamy and flavorful.
Olivia vinaya Vera naziizi
[email protected]This Amish Creamed Chicken recipe is a great way to use up leftover chicken. It's easy to make and the results are delicious.