AMISH CINNAMON BREAD
Steps:
- Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). Mix in separate bowl the 2/3 c sugar and cinnamon. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife. Bake at 350 degrees for 45-50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan.
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RA Antor
[email protected]I'll definitely be making this again and again.
tusar Maya
[email protected]This bread is the best cinnamon bread I've ever had!
Fazeela Laher
[email protected]I've made this bread several times and it's always a hit.
Amjad Jani
[email protected]This bread is amazing!
Hayleysus Beyne Admase
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfectly.
New Islam New IsIam
[email protected]This bread is delicious! The cinnamon flavor is perfect and the bread is so moist.
Niaz Bhai
[email protected]This bread is amazing! It's so moist and flavorful, and the cinnamon flavor is perfect. I've made it several times and it's always a hit.
agnes Yessinou
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfectly. I've made it several times and it's always a hit with my family and friends.
Dhabalamu Simon
[email protected]This bread is delicious! I followed the recipe exactly and it turned out perfectly. The cinnamon flavor is amazing and the bread is so moist.
Yosef Tame
[email protected]I'm not usually a fan of cinnamon bread, but this recipe changed my mind. It's so light and fluffy, with just the right amount of sweetness. I'll definitely be making this again.
Treacy McCormack
[email protected]This bread was a hit at my brunch party! Everyone loved the sweet, cinnamony flavor. It was also really easy to make, which is always a bonus.
Thr3e- D
[email protected]This Amish cinnamon bread is the best I've ever had! It's so moist and flavorful, with the perfect amount of cinnamon. I'll definitely be making this again and again.