This is another delicious recipe my old Amish neighbor shared with me... It's on the lines of a Quiche ~ I tweaked it to my families liking...I like the recipe, as you can change out cheese and even the meat if you prefer...I've used thick cut bacon and that's delicious as well...I hope you'll try it sometime...Yum! My photos
Provided by Cassie *
Categories Savory Pies
Time 1h
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 325 degree F. Line 9 inch pie plate with crust. Prick the crust. Place on sheet pan and bake for 15 minutes. Set aside. Peel and cook cubed potatoes & garlic in salted water until fork tender.
- 2. Mash with cream & butter, can season as well. Beat in parsley. ( you don't want your potatoes runny.) Should be able to spread them.
- 3. Raise oven temp to 375 degree. Spread potato mixture into par baked pie crust. Top with ham, then cheese.
- 4. Pour egg mixture over cheese and sprinkle with more parsley.
- 5. Bake for 30 minutes at 375 degree.
- 6. Now, lower heat to 350 and bake an additional 10 minutes or until golden and knife comes out clean.
- 7. Let set for at least 5 minutes, slice and serve.
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Liam Mcmillion
[email protected]This pie is amazing! The crust is perfect and the filling is so flavorful. I will definitely be making this again and again.
Elnay Julies
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. It's a great combination of flavors and textures. I will definitely be making this again.
malika bella
[email protected]This pie is easy to make and the results are delicious. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.
Tamim Riyad
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The pie is cheesy, flavorful, and so satisfying. I highly recommend it!
Wasi Ur Rehman
[email protected]I made this pie for a special occasion and it was a huge success. Everyone raved about it and asked for the recipe.
jummy Vazques
[email protected]This pie is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and hearty meal that the whole family will enjoy.
kul stha
[email protected]I followed the recipe exactly and the pie turned out great! It was easy to make and everyone loved it.
Christopher Andreadis
[email protected]This pie is delicious! The flavors are so well-balanced and the crust is flaky and buttery. I will definitely be making this again and again.
Hav T.
[email protected]I've made this pie several times now and it's always a favorite. I love the combination of ham, potatoes, and cheese. The crust is also perfect.
King007 Runvs
[email protected]This recipe is easy to follow and the results are amazing. The pie is cheesy, flavorful, and so satisfying. I highly recommend it!
Zilu Miha
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
igor torokk
[email protected]This Amish Cheesy Ham and Potato Pie was a hit with my family! The flavors were perfect and the crust was flaky and delicious. I will definitely be making this again.