AMISH BUTTER NOODLES 1965
I had these while I was having a buffet in Shipshewana, asked for the recipe for the noodles, and here it is.
Provided by andypandy
Categories Healthy
Time 35m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and melted butter, and coluring. Knead dough until smooth, about 5 minutes. If you have to add extra flour for a nice baby bum soft dough then do so now. You want a smooth soft, but not sticky to the counter dough. Let rest in a covered bowl for 10 minutes. I usually leave on a floured board with the bowl inverted on top.
- On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes.
- Allow to air dry before cooking.
- To cook fresh pasta, in a large pot with boiling salted water cook until al dente.
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Decent Hira
[email protected]5 stars! This recipe is amazing. The noodles are so creamy and flavorful.
Kaydence Thompson
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Rosa Bruce
[email protected]I followed the recipe exactly and the noodles turned out perfect. I'll definitely be making this again.
Lesedi Ikaneng
[email protected]Not my favorite recipe. The noodles were overcooked and the butter sauce was too oily.
AS khan Balouch
[email protected]Meh.
ABDULLAH GAMING
[email protected]These noodles were a bit bland for my taste. I think I'll try adding some herbs or spices next time.
Joyce John
[email protected]I'm not a huge fan of butter noodles, but these were actually really good. The noodles were cooked perfectly and the butter sauce was light and flavorful.
Hassan Adeleke
[email protected]Easy and tasty! I made this dish for a potluck and it was a big hit. Everyone loved the creamy butter sauce.
Carly Marie
[email protected]These noodles were delicious! I added some chopped parsley and garlic to the butter sauce for extra flavor. My kids loved them.
Rx Sohel Rana Masud
[email protected]I've tried many butter noodle recipes, but this one is by far the best. The noodles are cooked perfectly and the butter sauce is rich and creamy. I highly recommend this recipe.
Maslohi Banrkaia
[email protected]These Amish butter noodles were a hit with my family! They're so simple to make, yet so flavorful and comforting. I'll definitely be making them again.