AMISH BREAKFAST CASSEROLE

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We've enjoyed a few hearty breakfast casseroles while visiting an Amish inn. When I asked for a recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this quick and easy breakfast casserole my family loves. -Beth Notaro, Kokomo, Indiana

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 12 servings.

Number Of Ingredients 7

1 pound sliced bacon, diced
1 medium sweet onion, chopped
6 large eggs, lightly beaten
4 cups frozen shredded hash brown potatoes, thawed
2 cups shredded cheddar cheese
1-1/2 cups 4% cottage cheese
1-1/4 cups shredded Swiss cheese

Steps:

  • Preheat oven to 350°. In a large skillet, cook bacon and onion over medium heat until bacon is crisp; drain. In a large bowl, combine remaining ingredients; stir in bacon mixture. Transfer to a greased 13x9-in. baking dish., Bake, uncovered, until a knife inserted in the center comes out clean, 35-40 minutes. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 273 calories, Fat 18g fat (10g saturated fat), Cholesterol 153mg cholesterol, Sodium 477mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 18g protein.

Lea Lowe
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This casserole is a great way to use up leftover beef.


Rapsoddy Ibile
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This casserole is a great way to use up leftover chicken.


Abid Ullah
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This casserole is a great way to use up leftover turkey.


Presh Beauty
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This casserole is a great way to use up leftover ham.


Luboslav Ouchev
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I made this casserole for my family and they loved it.


Rashid Maseh
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This casserole is a great way to start your day.


Surngi Herath
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This casserole is so delicious.


Minenhle Gumede
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This casserole is so easy to make.


Susan Lane
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This casserole is a great way to use up leftover bread.


Faadumo C/risaaq
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This casserole is so versatile. You can add any type of meat or vegetables that you like.


Fidd
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I love that this casserole can be made ahead of time. It's so easy to just pop it in the oven when you're ready to eat.


Jitender Gill
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This casserole is the perfect comfort food. It's so warm and cheesy, and it's perfect for a cold winter day.


liam Masons school
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I made this casserole for a brunch party and it was a huge success. Everyone raved about how good it was.


Juliet Manda
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This casserole was a hit with my family! It was easy to make and so delicious. I followed the recipe exactly and it turned out perfect.


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