AMISH BANANA CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Amish Banana Cake image

this is a very easy,very delicious cake..i have added walnuts or pecans to this cake,as well as a tad of cinnamon and nut meg..I have also bought cream cheese frosting to adorn top of cake.. This was given to me by an Amish lady when I liven in Maryland. I always bought one at the Flea market their,from her.When i told her I...

Provided by vicky hunt

Categories     Cakes

Time 50m

Number Of Ingredients 8

1/2 c butter
2 c flour, sifted-self rising
1 c sour milk (combine 1 cup of milk and 1 tablespoon of white vinegar, let stand for 15 minutes then use in recipe.)
1 tsp vanilla extract
1 1/2 c granulated sugar
2 bananas, creamed,or mashed really well
2 eggs, beaten
1 c chopped pecans or black walnuts( optional)

Steps:

  • 1. Cream butter and sugar together
  • 2. Add well beaten eggs. To this mixture, add the sour milk alternately with the sifted flour.
  • 3. Add creamed bananas and vanilla extract.
  • 4. Beat with an egg beater,or by fork.may be lumpy due to bananas,and or pecans if u add pecans.
  • 5. Grease and flour a pan and bake cake at 350 degrees F for about 40 minutes. Cool before removing from pan.

Nino Nino
[email protected]

This cake is so moist and flavorful. I love the combination of bananas and nuts. It's the perfect cake for any occasion.


Rakesh Chhetry
[email protected]

I've been making this cake for years and it's always a hit. It's a great recipe to have on hand for potlucks or bake sales.


Ambin kc
[email protected]

This cake is the perfect way to use up overripe bananas. It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch.


Saraswati Ghimire
[email protected]

I'm not a big baker, but this recipe was so easy to follow. The cake turned out great and my family loved it.


Emmanuel Lawrence
[email protected]

I made this cake for my son's birthday party and it was a huge hit! The kids loved the funfetti sprinkles and the cake was gone in no time.


Rashad Mahmood
[email protected]

This cake is so easy to make and it always turns out delicious. I love that I can use overripe bananas in it.


Edogun Destiny
[email protected]

I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for potlucks or bake sales.


Hussain Kiani
[email protected]

This cake is amazing! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.


Kabelo Potsane
[email protected]

I made this cake for my family last weekend and it was a huge success! The cake was gone in no time. They loved the moist texture and the delicious banana flavor. I'll definitely be making this cake again soon.


Camelle Johnson
[email protected]

I'm not usually a fan of banana cake, but this recipe changed my mind. The cake is so moist and flavorful, and the cream cheese frosting is divine. I will definitely be making this cake again.


Tillie Klimek
[email protected]

This cake was a hit at my last potluck! Everyone loved the moist texture and the delicious banana flavor. I'll definitely be making this cake again soon.


Angel Triumph
[email protected]

I've tried many banana cake recipes over the years, but this Amish banana cake is by far the best. It's incredibly moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe to anyone who loves b


Johnson Michael
[email protected]

This Amish banana cake is a delightful treat! The cake is moist and flavorful, with a perfect balance of sweetness and spice. The bananas add a lovely natural sweetness and the nuts give it a nice crunch. I also appreciate that the recipe is relative