AMISH BAKED CORN
Make and share this Amish Baked Corn recipe from Food.com.
Provided by Rhonda in Texas
Categories Corn
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Beat eggs into milk.
- Combine corn eggs, milk, seasonings and 2 tbs melted butter.
- Pour into casserole dish.
- Mix remaining butter and bread crumbs and sprinkle on top. Bake 350 degrees for 40 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #side-dishes #vegetables #american #amish-mennonite #northeastern-united-states #pennsylvania-dutch #corn
You'll also love
Banaras Ali
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Ricarte Soler
[email protected]I love the way the corn gets caramelized on top. It's so crispy and flavorful.
Memba Tamang
[email protected]This recipe is a keeper! It's so easy to make, and it's always delicious.
Reshad hassanzada
[email protected]I've been making this recipe for years, and it's always a hit. It's the perfect side dish for any occasion.
Garani Etihad
[email protected]This is the best Amish baked corn recipe I've ever tried. It's so creamy and flavorful, and it's easy to make.
Anne Turnage
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it.
Nabiwule Hadijaa
[email protected]This recipe is a great way to use up leftover corn. I always have a few ears of corn left over after a cookout, and this is the perfect way to use them up.
John Mwaura
[email protected]I love the addition of sour cream and cream cheese to this recipe. It makes the corn so rich and creamy.
tanya nagel
[email protected]This was my first time making Amish baked corn, and it was a success! The recipe was easy to follow, and the corn turned out creamy and flavorful.
sabibre shon
[email protected]I've made this recipe several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Md Naif
[email protected]This Amish baked corn recipe is a hit! It's creamy, delicious, and has a wonderful flavor. I served it with grilled chicken and roasted vegetables, and it was the perfect side dish.