AMERICAN SHEPHERD'S PIE
This is an 'Americanized' version of that old standard, Shepherd's Pie. My family loves it! You can prepare your mashed potatoes as you normally would -- adding butter, milk, sour cream, whatever!
Provided by EEYOREASIL
Categories Main Dish Recipes Savory Pie Recipes Shepherd's Pie Recipes
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 2 quart baking dish.
- In a large skillet over medium-high heat, stir and cook ground beef, onion and celery until juices run clear. Drain. Pour mixture into baking dish with vegetable soup and thyme; stir well. Spread mashed potatoes on top.
- Bake 20 minutes. Sprinkle shredded cheese on top and bake 5 minutes more, or until cheese has melted.
Nutrition Facts : Calories 342 calories, Carbohydrate 25.3 g, Cholesterol 69.6 mg, Fat 16.7 g, Fiber 2.2 g, Protein 22 g, SaturatedFat 7.8 g, Sodium 817.5 mg, Sugar 4.1 g
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Sharjeel siddiqui
[email protected]I thought this recipe was just okay. The filling was a bit dry and the potatoes were not very flavorful. I would not make this again.
Uzaib Alone
[email protected]This shepherd's pie was delicious! The filling was flavorful and the potatoes were creamy and fluffy. I will definitely be making this again.
Asad Jabbar
[email protected]I've been making this recipe for years, and it's always a hit. I love that it's so easy to make and that I can use whatever vegetables I have on hand.
Cphelo Bacela
[email protected]This was the worst shepherd's pie I've ever had. The filling was bland and the potatoes were dry. I would not recommend this recipe.
Mulu Muka
[email protected]I would give this recipe 5 stars, but I had to make a few changes. I used ground chicken instead of beef, and I added a layer of corn between the potatoes and the filling. It turned out great!
Ismael Hern√°ndez Ordenes
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. Thanks for sharing!
Aon Ali
[email protected]I followed the recipe exactly, but my pie turned out dry. I'm not sure what I did wrong.
Mohammed Irfan
[email protected]This shepherd's pie was a bit bland for my taste. I think I would add more salt and pepper next time.
Iker Garcia
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've even made it for company, and they loved it.
Z_S۔ Official
[email protected]This was my first time making shepherd's pie, and it came out great! I followed the recipe exactly, and it was easy to follow. The pie was very filling and flavorful.
Rayan Ahmedsajal
[email protected]I've made this recipe several times now, and it's always a hit with my family. The only thing I do differently is add a layer of corn between the potatoes and the filling. It adds a nice sweetness and crunch.
Elias Mahlangu
[email protected]This shepherd's pie was so easy to make, and it turned out delicious! I used ground turkey instead of beef, and it was still very flavorful. The mashed potatoes were creamy and fluffy, and the filling was hearty and savory.