AMERICAN GIRL MAGAZINE'S COLORFUL CAKE

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American Girl Magazine's Colorful Cake image

This is one of my favorite cakes ever! If you don't own four 9-inch layer cake pans, you'll need to bake these in shifts. DO NOT use grape Jell-O mix!

Provided by Elspaghetti

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 10

1 (18 ounce) package white cake mix, batter prepared (or home-made white cake batter)
3 egg whites (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 tablespoon cherry Jell-O, mix
1 tablespoon orange Jell-O, mix
1 tablespoon lime Jell-O gelatin, mix
1 tablespoon berries, blast jell-o mix
2 (16 ounce) cans frosting, 1 yellow, 1 white. (This can be substituted with 16 oz. home-made white frosting and 16 oz. home-made yellow frosting.)
6 drops blue food coloring

Steps:

  • Preheat oven at 350.
  • Divide prepared white cake batter equally into 4 bowls.
  • Mix 1 tablespoons Jell-O powder into each bowl, one color per bowl.
  • Stir until blended.
  • Additional Jell-O powder may be added at this time for brighter colors.
  • Pour batter into greased and floured cake pans, 1 color per pan.
  • Bake 15 minute or until cake springs back when lightly touched in the center.
  • Cool 5 minute and remove from pans.
  • when cake is completely cool, spread yellow frosting between layers.
  • Scoop 3/4 of your white frosting into a bowl, add 6 drops blue food coloring.
  • Whisk until blended.
  • Cover outside of cake with blue frosting.
  • spread the remaining white frosting atop the blue frosting as clouds.

Sadi Ahmad
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Overall, I thought this cake was pretty good. It was easy to make and it tasted delicious. I would definitely make it again.


Edgar Barrientos
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This cake was a little bit of a disappointment. It didn't rise as much as I thought it would, and the frosting was a little too runny.


BIKAS REEMAL
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I love the way this cake looks, but I'm not sure if I like the taste. The cake is a little too sweet for my taste.


Onyeoziri prince
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This cake is perfect for a birthday party or any special occasion. It's sure to impress your guests.


Roland Wesley
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I've never made a cake like this before, but it turned out great! The instructions were easy to follow and the cake was delicious.


Md Tayab
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This cake is a work of art! It's so beautiful and festive. I can't wait to try it.


THANDOLWETHU Mofokeng
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I'm not a huge fan of cake, but this one is really good. The cake is moist and flavorful, and the frosting is light and fluffy.


Miley
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This cake is so easy to make and it's always a hit with my kids. They love the bright colors and the sweet frosting.


Md erfan
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The cake was a little dry for my taste, but the frosting was amazing. I would definitely make it again, but I would add some extra moisture to the cake batter.


Rose Thorn
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This cake is beautiful and delicious. I love the way the colors swirl together. It's perfect for a special occasion.


Nakyanja Mariam
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I've made this cake several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.


Fahim Mir
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This cake was a hit at my daughter's birthday party! It's so colorful and festive, and it tastes delicious. I love that it's not too sweet, and the cream cheese frosting is the perfect complement to the cake.


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