AMBROSIA SQUARES
Very nice dessert thats not too sweet nor too rich...so the serving size suggested can be increased!!! nice crust and the oranges give it a little bit of tanginess.
Provided by Scruffers
Categories Bar Cookie
Time 47m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Prepare graham crumb crust recipe, adding nuts to mixture.
- Press firmly into 13 x 9" pan.
- Chill.
- Beat cream cheese until soft.
- Gradually add 1/2 c of the milk, beat until smooth.
- In seperate bowl, prepare pudding mix as directed on pkg using the remaining 2 1/2 cups milk.
- Add prepared pudding to cream cheese mixture in three additions, beating on low speed.
- Fold in oranges.
- Layer bananas on crust.
- Spoon pudding mixture over bananas, spread prepared dessert topping evenly over pudding mixture.
- Sprinkle with toasted coconut.
- Chill 4 hours.
- Cut into squares.
- (for toasted coconut, I usually just put under broiler for a minute or 2 and stir a couple of times, others may choose to'bake' it first).
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skylose
skylose@hotmail.comI've never made ambrosia squares before, but this recipe was so easy to follow. I'm really happy with how they turned out.
PRAMISH Lama
lama.p61@hotmail.frThese squares are so addictive! I can't stop eating them.
Theresa Knoll
knoll-theresa17@hotmail.comI'm not a huge fan of coconut, but I really enjoyed these squares. The pineapple flavor really shines through.
Tayyab Haral
haral.tayyab@gmail.comI made these squares for a bake sale and they were a huge success! I sold out of them in no time.
Alan Garrison
a74@gmail.comI followed the recipe exactly and the squares turned out dry and crumbly. I'm not sure what went wrong.
Amin Umer
amin89@aol.comThese squares were easy to make and turned out great! I used fresh pineapple and coconut, which really made a difference in the flavor.
jordan chernev
j_chernev49@gmail.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The squares were moist and flavorful. I loved the combination of textures.
Royal Plays
royal@gmail.comThese squares were delicious! The coconut and pineapple flavors were perfectly balanced. I will definitely be making them again.
Cat Nior
niorcat@yahoo.comI've made this recipe several times and it always turns out perfect. It's a great dessert for any occasion.
Nicole Faith
n.faith1@hotmail.frThese ambrosia squares were a hit at my potluck! They were so easy to make and everyone loved them.