Make and share this Ambrosia Cocktail recipe from Food.com.
Provided by wicked cook 46
Categories Beverages
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Toss together oranges, grapefruit, and pineapple; set aside.
- Pour orange liqueur into a shallow saucer. Dip rims of 8 glasses in liqueur; dip rims in sugar, and let stand 30 minutes to dry completely.
- Spoon fruit mixture evenly into glasses. Add rosé wine, filling three-fourths full; top with grated coconut and cherries. Serve immediately.
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Rozan Mgr
[email protected]This cocktail is dangerous! It's so good, you could easily drink too many.
Edith Anyakee
[email protected]I'm not usually a fan of coconut, but I really enjoyed this cocktail. The coconut cream adds a nice richness without being too overpowering.
Sadeepa2008 anjana
[email protected]This cocktail is a great way to use up leftover fruit.
Shree Dhar
[email protected]I've made this cocktail several times now, and it's always a hit. It's the perfect balance of sweet and tart.
Shawaiz Rajput
[email protected]This cocktail is so easy to make, and it's always a crowd-pleaser.
Dua Azam
[email protected]I love the versatility of this cocktail. You can add different fruits or juices to change up the flavor.
Joyce Hlavacek
[email protected]This cocktail is perfect for a summer party or barbecue. It's light and refreshing, and it's sure to please everyone.
Ugochukwu Joseph
[email protected]I've tried many ambrosia cocktails before, but this one is by far the best. The recipe is easy to follow and the ingredients are easy to find.
Mohd Godil
[email protected]This cocktail is simply delicious! I love the sweet and tart flavors of the orange juice and pineapple juice, and the coconut cream adds a nice richness.
Humayoun Hassan
[email protected]This ambrosia cocktail was a hit at my party! It was so smooth and refreshing, and the combination of flavors was perfect.