An amazing Italian dish!
Provided by Amber Linke
Categories World Cuisine Recipes European Italian
Time 55m
Yield 8
Number Of Ingredients 12
Steps:
- Heat 3 tablespoons olive oil in a large skillet over medium heat; cook and stir fresh tomatoes, onion, and garlic in the hot oil until onion is tender, 1 to 2 minutes. Stir canned tomatoes and tomato paste into the tomato-onion mixture, breaking down the whole tomatoes with a fork. Mix basil, salt, and pepper into the tomato mixture; simmer until liquid has slightly reduced, 15 minutes.
- Stir vodka into the tomato mixture; simmer vodka sauce until slightly reduced, 15 minutes. Stir cream into vodka sauce and cook until heated through, 15 minutes.
- Bring a large pot with lightly salted water and 1/2 teaspoon olive oil to a boil. Cook pasta, stirring occasionally, at a boil until tender yet firm to the bite, about 10 minutes; drain. Fold pasta into vodka sauce to coat.
Nutrition Facts : Calories 560.1 calories, Carbohydrate 58.9 g, Cholesterol 81.5 mg, Fat 29.2 g, Fiber 5.6 g, Protein 12.2 g, SaturatedFat 14.8 g, Sodium 501.4 mg, Sugar 11.2 g
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Aamir Ali
[email protected]This was a great dish!
Banjoko Omotayo
[email protected]This is my new favorite pasta dish!
Lal Kumara
[email protected]This dish is delicious and easy to make. I will definitely be making it again.
Edge Golbador
[email protected]This is a great recipe for a quick and easy weeknight meal.
Kainat Mangi
[email protected]I'm not a huge fan of vodka sauce, but this recipe was really good. The sauce was creamy and flavorful, and the pasta was cooked perfectly.
Mofazzol Miah
[email protected]This dish is a family favorite. It's easy to make, and it's always a hit with my kids.
Asad Umar
[email protected]I love the flavor of the vodka sauce. It's so creamy and flavorful, and it pairs perfectly with the penne.
Jonathan Maconachie (Xact Visual)
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make, and the pasta cooks in no time.
Tony Steinhobel
[email protected]I'm not a huge fan of vodka sauce, but this recipe was really good. The sauce was creamy and flavorful, and the pasta was cooked perfectly.
MS Masuma
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Leo Mazive
[email protected]I love the flavor of the vodka sauce. It's creamy and flavorful, and it pairs perfectly with the penne.
Antonette Cortez
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's easy to make, and it always turns out delicious.
Aguezeh Chinenye Evelyn
[email protected]This is my new favorite pasta dish! The vodka sauce is so delicious, and the penne is the perfect pasta for it.
Ahmed Alshaweash
[email protected]I followed the recipe exactly, and the dish turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly.
mochi squad
[email protected]This was a quick and easy weeknight meal. The sauce came together quickly, and the pasta cooked in no time. The whole family loved it!
Shannon Jackson
[email protected]I'm not a huge fan of vodka sauce, but this recipe changed my mind. The sauce was rich and flavorful, and the penne was cooked al dente. I will definitely be making this again.
Nyalalani Salani
[email protected]This penne alla vodka was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.