Steps:
- Combine milk, cloves, 1/2 teaspoon vanilla, and cinnamon in a saucepan, and heat over lowest setting for 5 minutes. Slowly bring milk mixture to a boil. In a large bowl, combine egg yolks and sugar. Whisk together until fluffy. Whisk hot milk mixture slowly into the eggs. Pour mixture into saucepan. Cook over medium heat, stirring constantly for 3 minutes, or until thick. Do not allow mixture to boil. Strain to remove cloves, and let cool for about an hour. Stir in rum, cream, 2 teaspoon vanilla, and nutmeg. Refrigerate overnight before serving.
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Masum Gazi
[email protected]I love this eggnog recipe! It's so easy to make and it always turns out perfect. I love that it's not too thick or too thin, and the flavors are perfectly balanced. I always get compliments on it when I serve it to guests.
Mr Nayyem
[email protected]This is a great eggnog recipe! It's easy to make and it's always a hit with my family and friends. I love that it's not too sweet and the nutmeg and cinnamon give it a nice warm flavor.
Ubaid Ullah
[email protected]This is the best eggnog I've ever had! It's so smooth and creamy, and the flavors are just perfect. I love that it's not too sweet, and the nutmeg and cinnamon give it a nice warm flavor. It's the perfect drink to enjoy during the holidays.
Christy Pruitt
[email protected]I'm so glad I found this eggnog recipe! It's so easy to make and it's absolutely delicious. I love the creamy texture and the subtle nutmeg flavor. It's the perfect drink to warm you up on a cold winter day.
Prasad Hari
[email protected]This eggnog is amazing! It's so smooth and creamy, and the flavors are perfectly balanced. I love that it's not too sweet, and the nutmeg and cinnamon give it a nice warm flavor. It's the perfect drink to enjoy during the holidays.
John Rohlfs
[email protected]I love this eggnog recipe! It's so creamy and flavorful, and the nutmeg and cinnamon give it a perfect holiday flavor. I also love that it's not too sweet, which makes it perfect for sipping on a cold winter day.
kamaran sherzad
[email protected]This is my go-to eggnog recipe! It's so easy to make and it always turns out perfect. I love that it's not too thick or too thin, and the flavors are perfectly balanced. I always get compliments on it when I serve it to guests.
Abubakar Jarsa
[email protected]I've been making this eggnog recipe for years and it's always a hit! It's so creamy and delicious, and the nutmeg and cinnamon give it a perfect holiday flavor. I love serving it to my guests at Christmas parties.
Ahmad zaman
[email protected]This is the perfect eggnog recipe! It's so easy to make and it's always a hit with my friends and family. I love that it's not too sweet and the nutmeg and cinnamon give it a nice warm flavor.
Madad Ali mohal
[email protected]I made this eggnog for my family Christmas party and it was a huge hit! Even my picky cousin loved it. It's so creamy and flavorful, and the nutmeg gives it a nice warm flavor. I'll definitely be making this again next year.
Sham Quinty
[email protected]This eggnog is a must-try for any eggnog lover! It's so easy to make and it's absolutely delicious. I love the creamy texture and the subtle nutmeg flavor. It's the perfect drink to warm you up on a cold winter day.
Hasna Hasna
[email protected]I'm not usually a big fan of eggnog, but this recipe changed my mind! It's so light and fluffy, and the flavors are just perfect. I love that it's not too heavy or rich, and it's the perfect drink to enjoy during the holidays.
Yassein Elsherbiny
[email protected]This is the best eggnog I've ever had! It's so smooth and creamy, and the flavors are perfectly balanced. I love that it's not too sweet, and the nutmeg and cinnamon give it a nice warm flavor.
Ana Wherrems
[email protected]I made this eggnog for a holiday party and it was a huge success! Everyone loved it, and I even got requests for the recipe. It's so easy to make and it's so delicious, I'll definitely be making it again next year.
Jamie Lowery
[email protected]This eggnog is amazing! It's so creamy and flavorful, and the nutmeg adds the perfect touch of spice. I've made it several times now, and it's always a hit with my family and friends.