AMAZING VEGAN PUMPKIN BREAD

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Amazing Vegan Pumpkin Bread image

This bread is soooo moist and just sweet enough. Delicious with coffee. These would taste amazing with a streusel top or cream cheese frosting, if you wanted it even sweeter, but I think it stands alone amazingly well.

Provided by Heather

Categories     Bread     Quick Bread Recipes     Pumpkin Bread Recipes

Time 1h5m

Yield 24

Number Of Ingredients 16

cooking spray
2 tablespoons water
2 tablespoons flaxseed meal
1 cup applesauce
1 cup loosely packed brown sugar
⅓ cup vegetable oil
¼ cup almond milk
2 cups pumpkin puree
2 ½ cups whole wheat flour
1 ½ teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon sea salt
½ teaspoon ground cardamom
¼ teaspoon ground cloves
1 dash ground nutmeg

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 2 loaf pans with cooking spray.
  • Combine water and flaxseed meal in a small bowl. Let stand until thickened, about 5 minutes.
  • Stir flaxseed mixture, applesauce, brown sugar, vegetable oil, and almond milk together in a bowl. Add pumpkin puree.
  • Mix whole wheat flour, baking powder, baking soda, cinnamon, salt, cardamom, cloves, and nutmeg together in a bowl. Blend in applesauce mixture. Divide batter between loaf pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out mostly clean, 35 to 40 minutes. Cool in the pans for 10 minutes before inverting onto a wire rack.

Nutrition Facts : Calories 105.2 calories, Carbohydrate 17.6 g, Fat 3.6 g, Fiber 2.1 g, Protein 2 g, SaturatedFat 0.6 g, Sodium 124.3 mg, Sugar 7.2 g

Helena Korantemaa
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This bread is delicious!


Beauty Nweze
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I followed the recipe exactly and the bread turned out perfectly. It's moist, fluffy, and full of pumpkin flavor. I love that it's vegan, so I can enjoy it without feeling guilty.


Buddhi Pariyar
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This is the best vegan pumpkin bread I've ever had! It's so moist and fluffy, and the pumpkin flavor is perfect. I will definitely be making this again.


Kist Sulaim
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I'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough of it. I'll definitely be making this again.


SAVIOURS MANDEFU
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I made this bread for a party and it was a hit! Everyone loved it, even the people who aren't vegan. It's so easy to make and it turned out perfectly.


Emely Bassem
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This bread is delicious! It's moist and flavorful, with the perfect amount of sweetness. I love that it's vegan, so I can enjoy it without feeling guilty. I will definitely be making this again and again!


Myrtle Lambert
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I followed the recipe exactly and the bread turned out perfectly. It's moist, fluffy, and full of pumpkin flavor. I love that it's vegan, so I can enjoy it without feeling guilty.


Joselito Boricua
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This is the best vegan pumpkin bread I've ever had! It's so moist and fluffy, and the pumpkin flavor is perfect. I will definitely be making this again.


Saila saila
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I'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough of it. I'll definitely be making this again.


Its camila
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I made this bread for a party and it was a hit! Everyone loved it, even the people who aren't vegan. It's so easy to make and it turned out perfectly.


Ali Ajmal
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This pumpkin bread is amazing! It's moist and flavorful, with the perfect amount of sweetness. I love that it's vegan, so I can enjoy it without feeling guilty. I will definitely be making this again and again!