Steps:
- Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling.
- Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade and seal the bag. Refrigerate for 2 hours.
- Preheat an outdoor grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
- Lightly oil grill grate. Cook shrimp for 2 minutes per side until opaque, basting frequently with reserved marinade.
Nutrition Facts : Calories 320 calories, Carbohydrate 4.1 g, Cholesterol 230.4 mg, Fat 22.8 g, Fiber 0.3 g, Protein 25.1 g, SaturatedFat 3.5 g, Sodium 827.3 mg, Sugar 1.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #very-low-carbs #main-dish #seafood #barbecue #easy #refrigerator #diabetic #dinner-party #summer #shrimp #dietary #seasonal #low-carb #low-in-something #shellfish #equipment #grilling #technique #4-hours-or-less
You'll also love
Amrika Amrika
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cooks up in just a few minutes and the marinade adds a lot of flavor. I will definitely be making this again.
abreham tilahun
[email protected]I'm not a fan of spicy food, but I thought I would give this recipe a try. I was pleasantly surprised. The shrimp was flavorful and had a nice heat that wasn't too overpowering.
kleon jennings
[email protected]The marinade was easy to make and the shrimp grilled up quickly. However, I found the flavor to be a bit bland. I think I will add some more spices next time.
Odianosen osas
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best shrimp he's ever had.
Zaheer Kazmi
[email protected]I followed the recipe exactly, but the shrimp didn't turn out as flavorful as I expected. I think I might have used too much oil.
Jared Aljasser Morrison
[email protected]The shrimp was a little overcooked for my taste, but the marinade was delicious. I will try it again with a shorter cooking time.
Stephen Wanjiku
[email protected]I love spicy food, so I was excited to try this recipe. The shrimp was flavorful and had a nice kick. I would definitely make it again.
Mirza Ramzan
[email protected]Grilled shrimp is one of my favorite summer dishes. This recipe is a great way to change it up. The marinade gives the shrimp a nice spicy flavor that is perfect for a cookout.
Good Reggae Vibes
[email protected]Easy and delicious! I'm not a big fan of shrimp, but this recipe changed my mind. The marinade is simple to make and the shrimp cooks up quickly. I served it with a side of lemon wedges and it was perfect.
Pesqz
[email protected]Yum! I made this last night and it was delicious. The shrimp was cooked perfectly and the marinade gave it a great flavor. I will definitely be making this again.
Mugema Vicent
[email protected]This shrimp recipe is amazing! The marinade is flavorful and the shrimp grilled up perfectly. I served it with rice and vegetables, and it was a hit with my family.