You'd never guess it's Tofu! Peanut and ginger flavors combine to create a wonderful Asian-flavored dish that everyone will love. Serve over white rice.
Provided by ROSEGRABOWSKI
Categories World Cuisine Recipes Asian Thai
Yield 4
Number Of Ingredients 9
Steps:
- Heat olive oil and sesame oil in a skillet over medium-high heat. Reduce heat to medium, and cook green onions for one minute. Add tofu, and continue cooking 4 minutes more, sprinkling with soy sauce halfway through. Gently stir in the peanut butter and ginger, being careful not to break the tofu, until well incorporated.
- Remove from heat, and toss in coconut. Transfer to a serving dish, and sprinkle with sesame seeds.
Nutrition Facts : Calories 284.7 calories, Carbohydrate 10.6 g, Fat 20.5 g, Fiber 4.3 g, Protein 20.1 g, SaturatedFat 3.9 g, Sodium 178.6 mg, Sugar 2.9 g
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Makhumu
[email protected]I'm always looking for new tofu recipes. I'll definitely be trying this one.
Hahaha Zzz I think you
[email protected]I love tofu! This recipe looks like a great way to cook it.
Micky Tech
[email protected]This recipe sounds interesting. I'll have to give it a try.
Dayton Eastridge
[email protected]I'm not sure about this recipe. I've never cooked tofu before.
Mateeen Rashid
[email protected]This recipe looks delicious! I can't wait to try it.
David Dekaglo
[email protected]I wasn't impressed with this recipe. The tofu was dry and the sauce was too sweet. I wouldn't recommend this recipe.
Ciaran Fogg
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. However, the tofu was cooked well and the sauce was flavorful.
ZAIN Creation's
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover tofu. The sauce is amazing and the tofu is cooked perfectly. I will definitely be making this again.
Natasha Merkousko
[email protected]This is a really easy and delicious recipe. I love the way the tofu gets crispy on the outside and tender on the inside. The sauce is also really flavorful. I would definitely recommend this recipe.
Xsxcorpion
[email protected]I made this dish last night and it was a huge success! My husband and kids loved it. The tofu was so tasty and the sauce was perfect. I will definitely be making this again.
amrita Khatri
[email protected]This was a great recipe! The tofu was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. Thanks for sharing!
sanjay yadav
[email protected]I'm not usually a big tofu fan, but this dish was really good. The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and well-balanced. I would definitely recommend this recipe.
Shakir Official
[email protected]This tofu dish is amazing! It's so easy to make and the flavors are incredible. I love the combination of sweet, sour, and savory. I will definitely be making this again.