AMAZING CHICKEN STUFFED SHELLS
Easy, quick, and inexpensive. Great way to use leftover, cooked chicken. Serve with sauce spooned over top and a sprinkle of parsley (looks pretty). Cook time includes time to cook shells.
Provided by Manda
Categories Chicken
Time 1h10m
Yield 20 shells
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Prepare shells according to package directions and cool.
- Prepare stuffing according to package.
- In large bowl, combine prepared stuffing, chicken, mayonnaise, salt, pepper, and Mrs.
- Dash.
- Set aside.
- Lightly coat 9x13-inch pan with cooking spray.
- Stuff each shell with a large spoonful of chicken mixture and place in pan.
- Mix soup with water in separate bowl.
- Pour over filled shells.
- Loosely cover with aluminum foil and bake 45 minutes.
- Serve hot.
Nutrition Facts : Calories 46.2, Fat 1.2, SaturatedFat 0.3, Cholesterol 1.6, Sodium 266.6, Carbohydrate 7.3, Fiber 0.2, Sugar 0.9, Protein 1.4
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King Life
[email protected]These chicken stuffed shells were amazing! The filling was moist and flavorful, and the shells were cooked to perfection. I will definitely be making this recipe again soon.
Dave Mabilo
[email protected]I'm not a fan of stuffed shells, but I tried this recipe and I was pleasantly surprised. The shells were cooked perfectly and the filling was flavorful. I would definitely make this recipe again.
Carlita B.
[email protected]These stuffed shells were delicious! I used a combination of chicken and spinach for the filling, and it was perfect. The shells were cooked perfectly and the sauce was creamy and flavorful.
ARFINSADIK Hasan
[email protected]Overall, I thought this recipe was just okay. The shells were a bit too soft for my liking, and the filling was a bit dry.
Moriom Mim
[email protected]The recipe was a bit confusing to follow. I had to make a few changes to the instructions in order to get the dish to turn out right.
Genna Witkowski
[email protected]These shells were a bit bland for my taste. I would add more spices to the filling next time.
Janith Hirushan
[email protected]I'm not a big fan of chicken, but I really enjoyed these stuffed shells. The flavors were well-balanced and the shells were cooked perfectly.
Ernestina Asare
[email protected]The recipe was easy to follow and the dish turned out great. I would recommend using a good quality cheese for the filling.
Samuel Hobe
[email protected]I made these shells for a dinner party and they were a huge success. Everyone loved them!
Skola J.A.
[email protected]These stuffed shells were a hit with my family! The chicken filling was moist and flavorful, and the shells were cooked to perfection. I will definitely be making this recipe again.