AMAZING BURGERS
I always used to play around with my burger recipes until the night i made these- I'll never make burgers any other way. Enjoy! NOTE: The addition of a slice of your favorite cheese melted over the top of your burgers can never hurt. ANOTHER NOTE: I make my patties and let them sit in the fridge covered in clear wrap for a half hour before grilling. MORE NOTES: A good juicy burger can tend to make the bun soggy so it's a good idea to lightly toast the bun on the grill. LAST NOTE: For a great sauce for all your burgers check out my 'Amazing Burger Sauce' recipe.
Provided by Drunk Chef
Categories Meat
Time 13m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 9
Steps:
- Put all your ingredients- aside from ground beef- in a big bowl and stir everything together. Melt the butter before adding it.
- Break the ground beef up into little pieces and add to the bowl and mix everything together thoroughly. I make the mix into as dense a log as possible and then cut it into 6 pieces to ensure uniform size in the patties.
- Form your patties.
- Spray each patty lightly with cooking spray and then season with salt and pepper. Use your hands to gently pat the salt and pepper into each patty.
- Fire up the grill and grab a cold one.
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Jessy Godsseed
[email protected]Yum!
Shahab khan11 Khan
[email protected]These burgers were so easy to make and they tasted amazing. I will definitely be making them again.
Jack Van Dam
[email protected]The burgers were good, but I think they could have been better if I had used a different type of cheese.
Md Jahangir Alam
[email protected]I followed the recipe exactly and the burgers were perfect. I will definitely be making these again and again.
Christian Esomchi
[email protected]Amazing burgers! The flavor is out of this world.
Benjamin Wray
[email protected]These burgers were a bit dry for my taste. I think I should have added more mayo to the mix.
Ryu27
[email protected]I've made these burgers several times now and they are always a crowd-pleaser. They are the perfect burger for any occasion.
RK Ridoy KMHN
[email protected]The burgers were easy to make and turned out great. I used ground turkey instead of beef and they were still very flavorful.
randy beckwith
[email protected]I made these burgers for my family and they were a hit! Everyone loved them.
Sarfaraz Bullo
[email protected]These burgers were absolutely delicious! They were so juicy and flavorful, and the cheese melted perfectly. I will definitely be making these again.