This is a great fall cake because of all the spices. I used to make this everyear for my dads birthday in October. If I'm not mistaken, this is a Hellman's Mayonnaise recipe.
Provided by Lizzybob
Categories Dessert
Time 1h5m
Yield 1 cake
Number Of Ingredients 14
Steps:
- Grease& flour 2 (9") round pans.
- In a large bowl with mixer at low speed, beat first 10 ingredients for 2 minutes.
- Stir in apples, raisins& nuts by hand.
- It will be very stiff.
- Pour into pans.
- Bake at 350 for 45 minutes.
- Let cool (if you don't the cool whip will run).
- Frost with cool whip.
Nutrition Facts : Calories 5533.5, Fat 173.1, SaturatedFat 53.9, Cholesterol 495.5, Sodium 5598.8, Carbohydrate 959.6, Fiber 30.7, Sugar 577.8, Protein 72.5
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Mthokozisi Nhlokwana
[email protected]This cake is a must-try! It's so moist and flavorful.
Max Hinojosa
[email protected]This cake is a keeper! I'll definitely be making it again.
Max Maango
[email protected]This cake is so easy to make and it tastes amazing.
Gary Voit
[email protected]I've made this cake several times and it's always a success.
Mologadi Elizabeth
[email protected]This cake is delicious! I love the raisins and the spices.
akaizek
[email protected]I love this cake! It's always a hit at parties and potlucks.
Subhan Mahi
[email protected]This is the best raisin cake I've ever had. It's so moist and flavorful. I highly recommend it.
IQBAL BAGA Iqbal baga
[email protected]This cake is amazing! It's so easy to make and it tastes delicious. I'll definitely be making it again.
Avoid Nakash
[email protected]I love this recipe! The cake is so moist and delicious. I've made it for my family and friends, and they all loved it.
Alex Bule
[email protected]This raisin cake is the best! It's so moist and flavorful. I've made it several times now, and it's always a hit.