AMARETTO PEACH CHEESECAKE
Steps:
- Combine margarine and sugar until light and fluffy. Blend in egg. Add flour; mix well. Spread dough onto bottom of a 9-inch springform pan. Bake at 450 degrees F for 10 minutes. Combine cream cheese, sugar and flour, mixing at medium speed of electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Add peaches and liqueur; mix well. Pour over crust. Bake at 450 degrees F for 10 minutes. Reduce oven temperature to 250 degrees F. Continue baking for 65 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.
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Nabulwala Sharon
[email protected]I love this cheesecake! It's my favorite dessert.
_WeirdZenitsu_
[email protected]This cheesecake is so easy to make and it always turns out perfect.
Sohail Khosa
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it.
Abba Quansah
[email protected]I'm not a fan of amaretto, so I used vanilla extract instead. The cheesecake was still very good.
Silindile Dlamuka
[email protected]I'm allergic to nuts, so I omitted the almonds from the crust. The cheesecake was still very good.
Mario Oxlaj
[email protected]I didn't have any fresh peaches, so I used canned peaches instead. The cheesecake still turned out delicious.
anish Sarraf43
[email protected]I had some trouble finding amaretto cookies, but I was able to use regular graham crackers instead. The cheesecake still turned out great!
Panna Akter
[email protected]This cheesecake was a bit too sweet for my taste, but other than that it was really good. The crust was nice and flaky and the filling was creamy and smooth.
IMRAN YOUSAFZAI
[email protected]I'm not a big fan of cheesecake, but this one was really good. The amaretto and peach flavors were really unique and tasty.
Hameed Armani
[email protected]This cheesecake is the perfect dessert for any occasion.
Biraj bagdash
[email protected]The peach flavor in this cheesecake is amazing. It's so fresh and summery.
Niko Bebia
[email protected]I love the amaretto flavor in this cheesecake. It's so unique and delicious.
Mavis Botsoe
[email protected]This is my go-to cheesecake recipe. It's always a success.
Md Forad
[email protected]I've made this cheesecake several times and it's always a hit. The combination of amaretto and peach is perfect.
G. Sayedul
[email protected]This cheesecake is always a crowd-pleaser. It's so easy to make and the results are always amazing.
Shamol Shil
[email protected]I love this cheesecake! The amaretto and peach flavors are so unique and delicious. I always get compliments when I make it.
ZACH EMSLIE
[email protected]This cheesecake was easy to make and turned out perfect! The crust was flaky and the filling was creamy and smooth. The amaretto and peach flavors were a perfect combination.
Kittyana
[email protected]I'm not usually a fan of cheesecake, but this one was amazing! The amaretto and peach flavors were so unique and delicious. I'll definitely be making this again.
Max Joynes
[email protected]This cheesecake was a hit at my party! The amaretto and peach flavors were perfectly balanced, and the crust was nice and crispy. I'll definitely be making this again.