Treat yourself to these indulgent little cupcakes laced with the irresistible flavor of Amaretto and slivered almonds. -Anette Stevens, Olds, Alberta
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. In a large bowl, cream butter and brown sugar until light and fluffy. Add eggs, 1 at a time, beating well after each., Combine flour, baking powder, baking soda and salt. Add to creamed mixture alternately with buttermilk and amaretto, beating well after each addition. Stir in almonds. , Fill paper-lined muffin cups two-thirds full. Bake until a toothpick comes out clean, 14-16 minutes. Cool for 5 minutes before removing from pans to wire racks to cool completely. , In a small bowl, beat confectioners' sugar and butter. Add 3 tablespoons cream and 2 tablespoons Amaretto; beat until smooth. Add remaining cream and amaretto if needed to achieve spreading consistency. Frost cupcakes.
Nutrition Facts : Calories 253 calories, Fat 10g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 163mg sodium, Carbohydrate 39g carbohydrate (30g sugars, Fiber 0 fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sana Waheed
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them.
Khizar Afridi
[email protected]These cupcakes are the perfect combination of sweet and boozy. I love the amaretto flavor.
Danish K
[email protected]I've never made cupcakes before, but these were so easy to make! I'm definitely going to try more of your recipes.
M Kaleem Ali Kaleem
[email protected]These cupcakes are a great way to use up leftover amaretto. They're also a great dessert to make for a special occasion.
Maarij Shoaib
[email protected]I'm always looking for new cupcake recipes and this one is definitely a keeper! These cupcakes are delicious and they're sure to impress your friends and family.
Irene Gxwati
[email protected]These cupcakes are the perfect size for a party or potluck. They're also easy to transport.
Pratikxya Magar
[email protected]I love that these cupcakes are made with real amaretto. It gives them such a rich and authentic flavor.
Shanique Fenel
[email protected]These cupcakes are so moist and flavorful. The amaretto frosting is the perfect finishing touch.
dovieangel braceros
[email protected]I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.
Okah Clinton
[email protected]These cupcakes are the perfect dessert for any occasion. They're light and fluffy, with a delicious amaretto flavor.
Reem Lover
[email protected]I'm not a baker, but these cupcakes were so easy to make! I'm definitely going to make them again.
Virginia Gibson
[email protected]These cupcakes are absolutely divine! The amaretto flavor is so rich and decadent.
Saida Mashwani
[email protected]I've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for any occasion.
Soma De Menezes
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so easy to make and everyone loved them.
Bregaz king
[email protected]These cupcakes are the perfect balance of sweet and tart. The amaretto adds a nice nutty flavor.
Danish Raza
[email protected]I'm not usually a fan of amaretto, but these cupcakes were amazing! The flavor was subtle and not overpowering.
wiz wiz
[email protected]These cupcakes were a hit at my party! They were easy to make and tasted delicious.