AMARETTO DIP
Make and share this Amaretto Dip recipe from Food.com.
Provided by Mirj2338
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, beat cream cheese, half-and-half, instant pudding mix, Kahlua, amaretto and vanilla extract with an electric mixer until smooth.
- Refrigerate at least 1 hour.
- Serve with fresh fruit for dipping.
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Jenn Savage
[email protected]I highly recommend this dip.
Marvel New
[email protected]This dip is a must-try for any amaretto lover.
Yolanda Ramirez
[email protected]This dip is a great way to impress your guests.
Dixie Carlson
[email protected]I love how easy this dip is to make.
Suzaan Mostert
[email protected]This dip is a great make-ahead appetizer.
NICHOLAS MUCHUI
[email protected]I've made this dip several times, and it's always a hit.
Andre Watson
[email protected]This dip is perfect for any occasion.
Kaayden Davis
[email protected]I love the flavor of this dip.
Nasif Usher
[email protected]This dip is a great way to use up leftover amaretto.
Hafsa noor
[email protected]I made this dip for a party, and everyone loved it.
Kemueli Kudruvi Kay
[email protected]I love how creamy and smooth this dip is.
Mahid Mir
[email protected]This dip is perfect for dipping fruit.
Desiree Dulin
[email protected]I love the combination of amaretto and cream cheese.
Bodhi Elwood
[email protected]This dip is so easy to make, and it's always a hit.
Crystal Archer
[email protected]I made this dip for a potluck, and it was a huge success. Everyone loved it.
Brandon Frye
[email protected]This dip is a great way to use up leftover amaretto. It's also a great make-ahead appetizer.
Chinweoke Ebenezer
[email protected]I love how creamy and flavorful this dip is. It's perfect for dipping fruit, cookies, or pretzels.
mir murtaza
[email protected]I've made this dip a few times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Bilal Gaba
[email protected]This amaretto dip was a huge hit at my party! Everyone loved it, and it was gone in no time. I will definitely be making this again.