AMARETTO CHICKEN

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Amaretto Chicken image

I can't believe how great this was! It came from allrecipes.com. I'm not an onion fan so I used 1/2 boiling onion instead of green onions and I didn't have any tarragon so I used parsley for color mainly. I also used a jar of Green Giant sliced mushrooms. I love garlic bu t3 cloves sounded like a lot so I used 1 large clove crushed.

Provided by Verelucky

Categories     Chicken Breast

Time 45m

Yield 3-4 serving(s)

Number Of Ingredients 10

1/2 cup butter (divided in half)
3 -4 boneless chicken breast halves
3 green onions, diced
1 lb fresh mushrooms, sliced
1/2 teaspoon fresh tarragon
3 garlic cloves, crushed
1 cup heavy cream
1 cup shredded gruyere, cheese
1/2 cup amaretto liqueur
1/4 cup capers

Steps:

  • Melt 1/4 cup of the butter in large skillet over med high heat.
  • Brown chicken in butter quickly, remove to a 9x13 pan.
  • Add remaining 1/4 cup butter to pan and brown the green onion and mushrooms with the garlic and tarragon.
  • Pour this over the chicken.
  • Heat the cream, cheese and amaretto in the pan, whisking rapidly.
  • Stir in capers then pour the sauce over the chicken.
  • Bake in preheated oven for 40 minutes or until chicken is cooked through.

Sameer Rai
rai.s@gmail.com

I'm not a great cook, but this recipe was easy to follow and turned out great.


Leticia Obeng
l_obeng19@gmail.com

This dish is a bit expensive to make, but it's worth it for a special occasion.


Robin Rittner
robin-r97@yahoo.com

I'm not a big fan of amaretto, but I loved this dish. The sauce was so creamy and flavorful.


mohamed selmouni
mohamed@hotmail.co.uk

This recipe is a keeper. I'll definitely be making it again.


Hafsat Umar Turaki
hafsat_u@aol.com

I wasn't sure about the combination of amaretto and chicken, but I was pleasantly surprised. It's a delicious and unique dish.


Deolz Mwanza
m.deolz48@gmail.com

I added some chopped sun-dried tomatoes to the sauce and it gave it a nice extra flavor.


Bernard Kangwa
k-bernard59@gmail.com

I substituted white wine for the amaretto and it turned out great.


nosipho khambule
khambule_n@aol.com

This recipe is a bit time-consuming, but it's worth the effort.


Khurum Bugti
b_khurum85@yahoo.com

The sauce is so creamy and flavorful. I could eat it with a spoon!


Irakiza Pius
i.pius@yahoo.com

I highly recommend this recipe to anyone who loves chicken.


Raheemdad Mahar
mahar.r25@yahoo.com

This dish is perfect for a special occasion or a weeknight meal.


Arianna Aceves
a@gmail.com

I've made this recipe several times and it's always a crowd-pleaser.


Jess W
j.w63@yahoo.com

I love the combination of flavors in this dish. The amaretto and almonds give it a unique and delicious taste.


Leikan Bree Donegan
d_l100@hotmail.com

This is one of my favorite chicken recipes. It's so easy to make and always turns out great.


Ruaezuruka Aqhm
ruaezuruka_a@gmail.com

I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful.


Maddex King
maddex.k89@hotmail.fr

This Amaretto Chicken was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over rice, and it was a perfect meal.


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