AMARETTO CAKE
This cake is awesome! My family loves it.
Provided by Shawn
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Amaretto
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, combine cake mix, eggs, instant vanilla pudding, water, oil, almond extract, and 2 tablespoons of the amaretto; blend together well. Pour batter into the prepared pan.
- Bake in preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of cake comes out clean. Remove cake from oven and while it is still warm, poke holes in the surface. Drizzle with the Amaretto Glaze, insuring that some of the glaze fills the holes. Let the cake cool for at least 2 hours before removing from the pan.
- To make Amaretto Glaze: Sift the confectioners' sugar, and combine it with the remaining 1/2 cup amaretto. Blend until smooth. You may add more amaretto as needed.
Nutrition Facts : Calories 425.3 calories, Carbohydrate 61.4 g, Cholesterol 62.9 mg, Fat 15.9 g, Fiber 0.5 g, Protein 4 g, SaturatedFat 2.5 g, Sodium 479.2 mg, Sugar 43.6 g
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Erli Kaza
[email protected]This cake is easy to make and always turns out perfect.
Namubiru Shamirah
[email protected]I love the amaretto flavor.
Mlindo Syamthanda
[email protected]This cake is moist and flavorful.
Tanveer Malik
[email protected]I've made this cake several times and it's always a crowd-pleaser.
Brond Munda
[email protected]This cake is so easy to make and it always turns out perfect. I love the amaretto flavor.
Samuel Gyimah
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved the amaretto flavor.
Keletso Thabane
[email protected]This cake is moist and flavorful, and the amaretto glaze is the perfect finishing touch.
cadelyn goodman
[email protected]I've made this cake several times and it's always a crowd-pleaser. The amaretto flavor is subtle but delicious.
Shamsa Al mazrouei
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use my favorite amaretto liqueur to flavor it.
Javier Huerta
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Junaid Rahimoon
[email protected]This cake was a hit at my party! It was moist and flavorful, and the amaretto glaze was the perfect finishing touch. I will definitely be making this again.